Environmental Sustainability in the Culture of Macroalgae, Oysters, and Low-Trophic Fish

Environmental Sustainability in the Culture of Macroalgae, Oysters, and Low-Trophic Fish

Aquaculture plays a crucial role in meeting the needs of a growing human population and achieving the sustainable development goals outlined in Agenda 2030. However, it is essential that this sector grows sustainably. In this study, we hypothesized that environmental sustainability decreases as the...

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Bibliographic Details
Main Authors: Suellen Araujo Alves, Michelle Roberta Santos, Patricia Moraes-Valenti, Dioniso Souza Sampaio, Wagner C. Valenti
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Fishes
Subjects:
comparing indicator method
sustainability indices
sustainable aquaculture
macroalgae
oyster
fish
Online Access:https://www.mdpi.com/2410-3888/10/3/108
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