Combined Effects of Surface Roughness, Solubility Parameters, and Hydrophilicity on Biofouling of Reverse Osmosis Membranes
The fouling of protein on the surface of reverse osmosis (RO) membranes is a surface phenomenon strongly dependent on the physical and chemical characteristics of both the membrane surface and the foulant molecule. Much of the focus on fouling mitigation is on the synthesis of more hydrophilic membr...
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Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-11-01
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Series: | Membranes |
Subjects: | |
Online Access: | https://www.mdpi.com/2077-0375/14/11/235 |
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