Farm production diversity and its influence on diet quality in South Eastern Kenya
Agriculture nutrition linkages have long been recognized as a potentially viable pathway of attaining food and nutrition security. However, these insights have started to influence mainstream thinking on agricultural development only recently and the empirical evidence in sub-Saharan Africa is non-c...
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| Main Authors: | Jonathan Makau Nzuma, Dasel Wambua Mulwa Kaindi, Henry Muli Mwololo |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2023.2300886 |
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