Nutritional Composition and Fatty Acid Profile of Commercially Important Mullet Species in the Köyceğiz Lagoon

The present study is aimed to detect the nutritional composition and fatty acids profile of two different Mullet species caught from the/a fish barrier in Köyceğiz Lagoon (Muğla, Turkey) over a period of 12 months. A nutritional composition (protein, lipid, moisture and ash) and fatty acids profile...

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Bibliographic Details
Main Authors: Yunus Alparslan, Cansu Metin, Hatice Hasanhocaoğlu Yapıcı, Zerrin Ekşi, Ümran Ateş, Taçnur Baygar
Format: Article
Language:English
Published: Istanbul University Press 2019-10-01
Series:Aquatic Sciences and Engineering
Subjects:
Online Access:https://cdn.istanbul.edu.tr/file/JTA6CLJ8T5/8771D80751B8449BAE189D1AA8B9119F
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