Ferulic Acid Relieves the Oxidative Stress Induced by Oxidized Fish Oil in Oriental River Prawn (<i>Macrobrachium nipponense</i>) with an Emphasis on Lipid Metabolism and Gut Microbiota

Ferulic Acid Relieves the Oxidative Stress Induced by Oxidized Fish Oil in Oriental River Prawn (<i>Macrobrachium nipponense</i>) with an Emphasis on Lipid Metabolism and Gut Microbiota

To investigate the potential of ferulic acid (FA) in attenuating the deleterious effects of oxidized fish oil (OF) on <i>Macrobrachium nipponense</i>, four experimental diets were formulated: 3% fresh fish oil (CT group, peroxide value: 2.2 mmol/kg), 3% oxidized fish oil (OF group, perox...

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Bibliographic Details
Main Authors: Xin Liu, Cunxin Sun, Qunlan Zhou, Xiaochuan Zheng, Sufei Jiang, Aimin Wang, Yongquan Han, Gangchun Xu, Bo Liu
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Antioxidants
Subjects:
ferulic acid
<i>Macrobrachium nipponense</i>
oxidized fish oil
lipid metabolism
gut microbiota
Online Access:https://www.mdpi.com/2076-3921/13/12/1463
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