The Application of Kitchen Waste Changed the Community Structure and Composition of AOA and AOB by Affecting the pH and Soil Organic Carbon of Red Soil
To investigate the effects of kitchen waste on the chemical properties of acidic red soil and the community structure of ammonia–oxidizing archaea (AOA) and ammonia–oxidizing bacteria (AOB), a study was conducted in the flue–cured tobacco farmland ecosystem of the Erlongtan small watershed in centra...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-12-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/14/12/3053 |
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