Minimizing the Adverse Impacts of Soil Salinity on Maize and Tomato Growth and Productivity through the Application of Plant Growth-Promoting Rhizobacteria

Minimizing the Adverse Impacts of Soil Salinity on Maize and Tomato Growth and Productivity through the Application of Plant Growth-Promoting Rhizobacteria

Soil salinity significantly impacts crop productivity. In response, plant growth-promoting rhizobacteria (PGPR) offer an innovative and eco-friendly solution to mitigate salinity stress. However, research on PGPR’s effects on crop physiology under varying salinity levels is still emerging. This stud...

Full description

Saved in:
Bibliographic Details
Main Authors: Hiba Yahyaoui, Nadia El Allaoui, Aziz Aziz, Majida Hafidi, Khaoula Habbadi
Format: Article
Language:English
Published: MDPI AG 2024-10-01
Series:Crops
Subjects:
climate change
soil salinity
<i>Solanum lycopersicum</i> L.
<i>Zea mays</i> L.
PGPRs
sustainable agriculture
Online Access:https://www.mdpi.com/2673-7655/4/4/33
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2673-7655/4/4/33

Similar Items