Perceived barriers and enablers for consuming a diverse diet in women residing in resource-poor communities in Cape Town, South Africa: a qualitative study
Background: Several studies have shown that South Africans consume a diet low in variety.Objective: To explore the barriers and enablers for consuming a diverse diet in resource-poor communities around Cape Town.Design: A qualitative study design was used. Data were collected from focus-group discus...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-11-01
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| Series: | The South African Journal of Clinical Nutrition |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/16070658.2024.2427979 |
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