Growth performance of pigs fed low-protein diets supplemented with crystalline amino acids at different growth stages
Objective This study aimed to investigate the impact of reducing dietary crude protein (CP) coupled with supplementation of indispensable amino acids (AA) on growth performance of pigs at different growth stages. Methods A total of 126 (63 barrows and 63 gilts), 90 (45 barrows and gilts), and 72 (36...
Saved in:
Main Authors: | Inho Cho, Changsu Kong |
---|---|
Format: | Article |
Language: | English |
Published: |
Asian-Australasian Association of Animal Production Societies
2025-02-01
|
Series: | Animal Bioscience |
Subjects: | |
Online Access: | http://www.animbiosci.org/upload/pdf/ab-24-0339.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Buttiauxella phytase maintains growth performance in broilers fed diets with reduced nutrients under a commercial setting
by: Y. Dersjant-Li, et al.
Published: (2020-08-01) -
The potential for gene-editing to increase muscle growth in pigs: experiences with editing myostatin
by: A. C. Dilger, et al.
Published: (2022-06-01) -
Reducing the dietary starch:protein ratios in low-protein diets enhanced the growth performance of goslings from 1 to 28 days of age
by: Xucheng Zheng, et al.
Published: (2025-01-01) -
INFLUENCE OF EXOGENOUSLY APPLIED AMINO ACIDS ON SOME GROWTH TRAITS AND YIELDS OF THREE WHEAT CULTIVARS (TRITICUM AESTIVUM L.)
by: I. A. Sarhan, et al.
Published: (2024-12-01) -
Protease and <i>Bacillus coagulans</i> Supplementation in a Low-Protein Diet Improves Broiler Growth, Promotes Amino Acid Transport Gene Activity, Strengthens Intestinal Barriers, and Alters the Cecal Microbial Composition
by: Junlong Niu, et al.
Published: (2025-01-01)