Ultrasonic waves in some biological suspensions and emulsions

Ultrasonic waves in some biological suspensions and emulsions

The frequency dependence is established for the propagation velocity and attenuation coefficient of ultrasonic waves in dilute suspensions and emulsions and digital computations are performed for the aqueous emulsion of sunflower oil. The results show that the measurements of the propagation velocit...

Full description

Saved in:
Bibliographic Details
Main Author: J. LEWANDOWSKI
Format: Article
Language:English
Published: Institute of Fundamental Technological Research Polish Academy of Sciences 2014-05-01
Series:Archives of Acoustics
Online Access:https://acoustics.ippt.pan.pl/index.php/aa/article/view/1174
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items