Effects of storage temperature on the quality and quantity of DNA extracted from maize leaves
This study was carried out to evaluate the effect of temperature during storage of maize leaves and extracted DNA on its quality and quantity in order to be efficiently amplified using PCR. Leaves were collected from the fourweek-old plants and divided into three groups of 20 samples. The first grou...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Belgrade - Faculty of Agriculture, Belgrade
2024-01-01
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| Series: | Journal of Agricultural Sciences (Belgrade) |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/1450-8109/2024/1450-81092404359K.pdf |
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