Development, Prevention, and Detection of Pineapple Translucency: A Review
Pineapple is one of the most important crops in tropical and subtropical areas. However, its production has been seriously impacted by the issue of fruit translucency in the past several decades. Fruit translucency is a physiological disorder of pineapple flesh with water-soaked core which results i...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/14/12/2755 |
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