Comparative analysis of muscle metabolomics and gut microbiome provides new insights into the high fat intolerance mechanism of juvenile grass carp, Ctenopharyngodon idella

Comparative analysis of muscle metabolomics and gut microbiome provides new insights into the high fat intolerance mechanism of juvenile grass carp, Ctenopharyngodon idella

In aquaculture, increasing dietary fat levels can help to spare expensive protein resources and reduce water pollution. In some fish species, such as herbivorous fish, limited tolerance to dietary fat has emerged as a key factor affecting aquaculture sustainability, although the underlying mechanism...

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Bibliographic Details
Main Authors: Wen Zhang, Mengmeng Ji, Binbin Wang, Jun Xie, Guangjun Wang, Wangbao Gong, Hongyan Li, Yun Xia, Kai Zhang, Zhifei Li, Wenping Xie, Ronghua Lu, Jingjing Tian
Format: Article
Language:English
Published: Elsevier 2025-07-01
Series:Aquaculture Reports
Subjects:
High fat diet
Grass carp
Gut microbiota
Muscle metabolomics
Protein sparing
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513425002509
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