Dietary Modulation of Inflammation-Induced Colorectal Cancer through PPARγ
Mounting evidence suggests that the risk of developing colorectal cancer (CRC) is dramatically increased for patients with chronic inflammatory diseases. For instance, patients with Crohn's Disease (CD) or Ulcerative Colitis (UC) have a 12–20% increased risk for developing CRC. Preventive strat...
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| Main Authors: | Ashlee B. Carter, Sarah A. Misyak, Raquel Hontecillas, Josep Bassaganya-Riera |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2009-01-01
|
| Series: | PPAR Research |
| Online Access: | http://dx.doi.org/10.1155/2009/498352 |
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