Effect of behavioural modification for small portions size consumption on BMI in college students of North India: a quasi experimental study

Abstract Introduction Large meal portions contribute to the rise in Body Mass Index (BMI) leading to higher burden of Non-Communicable Diseases (NCDs), especially among the youths. College students frequently exhibit poor dietary habits; thus, it is important to pay attention to their eating habits...

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Bibliographic Details
Main Authors: Atul Gupta, Pritam Halder, Rachana Srivastava, Savitesh Kushwaha, Madhu Gupta, Manmeet Kaur, Poonam Khanna
Format: Article
Language:English
Published: BMC 2025-07-01
Series:Journal of Health, Population and Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s41043-025-00786-6
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