Sugar content and dry matter are key factors predicting sprouting of yellow bulb onions regardless of treatment with maleic hydrazide
Onions are produced and consumed in large amounts all over the world. Even though the dry onion bulb is well suited to storage, significant losses occur due to sprouting and diseases during the storage period. The objective of this study was to find methods to support decision-making in storage and...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-12-01
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| Series: | Acta Agriculturae Scandinavica. Section B, Soil and Plant Science |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/09064710.2024.2366171 |
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