Assessment of physicochemical parameters, and antioxidant properties of mango concentrate during different storage intervals

Assessment of physicochemical parameters, and antioxidant properties of mango concentrate during different storage intervals

Pakistan is one of the biggest mango producing country in the world. Post-harvest losses of mango occur due to lack of storage facilities. Mango can be converted into concentrate to utilize it for longer period. In the current study, the physicochemical profile and storage stability of mango concent...

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Bibliographic Details
Main Authors: Muhammad Samiullah Awan, Asif Ahmad, Waseem Khalid, Muhammad Zubair Khalid, Ionica Coţovanu, Farhan Afzal, Suliman Yousef Alomar, Shazia Yaqub, Manal Hadi Ghaffoori Kanaan, Sura Saad Abdullah, Felix Kwashie Madilo
Format: Article
Language:English
Published: Taylor & Francis Group 2024-12-01
Series:International Journal of Food Properties
Subjects:
Mango concentrate
physicochemical properties
preservation
quality attributes
Online Access:https://www.tandfonline.com/doi/10.1080/10942912.2023.2293463
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https://www.tandfonline.com/doi/10.1080/10942912.2023.2293463

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