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The History and Economics of Melaleuca Management in South Florida
Published 2006-10-01“…Olexa, provides an overview melaleuca in South Florida, the economic damages and management history. Includes references. Published by the UF Department of Food and Resource Economics, November 2006. …”
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The History and Economics of Melaleuca Management in South Florida
Published 2006-10-01“…Olexa, provides an overview melaleuca in South Florida, the economic damages and management history. Includes references. Published by the UF Department of Food and Resource Economics, November 2006. …”
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Overview of Cuba's Food Rationing System
Published 2004-09-01“… This fact sheet presents an overview of the history and functioning of Cuba's food rationing system. …”
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Overview of Cuba's Food Rationing System
Published 2004-09-01“… This fact sheet presents an overview of the history and functioning of Cuba's food rationing system. …”
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The History of Porridge in Bantuphone Africa, with Words as Main Ingredients
Published 2014-12-01Get full text
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A Natural History of the Purple Swamphen (Porphyrio porphyrio)
Published 2010-01-01Get full text
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A Natural History of the Purple Swamphen (Porphyrio porphyrio)
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Food System Study of Martin County, Florida
Published 2023-04-01“…Nevertheless, the county struggles to meet the balance between food supply and demand. Farmers often face challenges finding sizable, secure, well-paying markets, and the most consumers do not participate in local food transactions. …”
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Strategies for the Development of Bioprotective Cultures in Food Preservation
Published 2022-01-01“…Additionally, new bioprotective bacteria are being identified to service the clean label trend, extend the shelf life, and, mainly, improve the food safety of food. In this context, the lactic acid bacteria (LAB) have been extensively prospected as a bioprotective culture, as they have a long history in food production and their antimicrobial activity against spoilage and pathogenic microorganisms is well established. …”
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Functional food products in Japan: A review
Published 2019-06-01“…Japan has a long history of using foods with health benefits and Japanese people are well-known for their longevity. …”
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50 Common Native Plants Important In Florida's Ethnobotanical History
Published 2003-08-01“…This document is Circular 1439, one of a series of the Wildlife Ecology and Conservation Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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50 Common Native Plants Important In Florida's Ethnobotanical History
Published 2003-08-01“…This document is Circular 1439, one of a series of the Wildlife Ecology and Conservation Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Bibliometric Review on Corporate Social Responsibility of the Food Industry
Published 2022-01-01“…The purpose of this study is to quantitatively evaluate the knowledge structure, research hotspots, and development history in CSR in the food industry. After searching, screening, and commenting, 498 articles were left for citation analysis, co-citation analysis, and co-word analysis. …”
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Immunoglobulin E (IgE)-mediated food allergy
Published 2024-12-01“…A diagnosis of food allergy entails a careful history and diagnostic tests, which may include skin prick tests, serum-specific IgE, and oral food challenge. …”
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Dominant Factors in Complementary Food Feeding in Babies and Toddlers
Published 2023-11-01“…The results show that internal factors (age familiarity with food, child activity, and child health history) and some external factors (type of food, frequency of feeding, number of feedings, and community culture) have a significant relationship with MP-ASI feeding behavior in babies and toddlers (p…”
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Insights into self-reported food allergies in Romanian schoolchildren
Published 2025-01-01“…The prevalence of food allergy (FA) varies worldwide with an increasing rate in the last decades. …”
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The U.S. Orange and Grapefruit Juice Markets: History, Development, Growth, and Change
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The U.S. Orange and Grapefruit Juice Markets: History, Development, Growth, and Change
Published 2010-07-01Get full text
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