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  1. 1001

    Guidance for Processing Smoked Seafood in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-03, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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  2. 1002

    Öğrencilerin Madde Kullanımı Ve Bağımlılığında Etkili Olan Faktörlere Bakışının Demografik Özelliklere Göre İncelenmesi: Çukurova Üniversitesi Örneği by Bülent Öz, Akın Alkevli

    Published 2018-02-01
    “…Sonuç olarak, öğrencileri madde kullanımına ve bağımlılık yaratmaya iten faktörler karmaşık bir yapıya sahip olsa da bu faktörleri genel olarak ifade edecek olursak arkadaş grubu, aile, kişinin kendisi ve çevreye bağlı etkenler olarak ifade etmek mümkündür.…”
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  3. 1003
  4. 1004

    Worker Protection Standard: Requirements for Commercial Pesticide Handler Employers by Frederick M. Fishel

    Published 2018-01-01
    “…Fishel and published by the UF/IFAS Agronomy Department, January 2018. http://edis.ifas.ufl.edu/pi275 …”
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  5. 1005

    Trade on the North Eastern Bank of the Lagos Lagoon: A Focus on Ejinrin Lagoon Market, 1851–1939 by Oladipo O. Olubomehin

    Published 2021-12-01
    “…Traders reportedly attended the market not only from Ijebuland but also from places such as Gbongan, Ile-Ife, Ilesha, Oyo, Ilorin, Okitipupa, Owo, Epe, Orimedu, Atijere and other towns in Yorubaland. …”
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  6. 1006
  7. 1007

    Guidelines for Hiring a Florida-Friendly Landscape Professional by Esen Momol, Claire Lewis, Tom Wichman, Elisha Cash, Jen Marvin, Michelle Atkinson, Julie McConnell, Tina McIntyre, Chris Marble, Bryan Unruh, Lynn Barber, Stacie Greco, Ben Bolusky, Merry Mott, Deirdre Irwin, Betsy McGill, Cheryl Harris, Emily Brown, Michael Scheinkman, Amanda Peck

    Published 2022-02-01
    “…This new 7-page document, published by the UF/IFAS Environmental Horticulture Department, is intended to provide guidance to residents and entities such as HOA community associations when hiring a landscape professional. https://edis.ifas.ufl.edu/ep614 …”
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  8. 1008

    Hurricane Preparation: A Q&A Guide to Water and Food Safety and Quality by Amy H. Simonne, Ronald Schmidt

    Published 2005-08-01
    “…Answers for each question have been prepared by using resources from UF/IFAS, federal agencies and other reputable sources including Talking About Disaster: Guide for Standard Messages (National Disaster Education Coalition, NDEC, 2004). …”
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  9. 1009

    Sustainable Community Development by Mickie E. Swisher, Sandra Rezola, James Sterns

    Published 2003-09-01
    “…This document is FCS7213-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville FL 32611. …”
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  10. 1010

    Televizyon Haberlerinde Gerçeğin Yitimi: Yeniden Üretilen Savaş ve Çatışma Haberlerinin Profesyonel Gazetecilerin Gözüyle Analizi by Naciye Beril Ekşioğlu Sarılar

    Published 2021-10-01
    “…Genel çalışmaların aksine, bu çalışma artırılmış gerçeklik özelinde teknolojik uygulamaların her sahada müspet ifadesini bulamayacağı varsayımına dayanmakta ve bunu savaş/çatışma haberciliğinin televizyon stüdyoları sunumu üzerine temellendirmektedir. …”
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  11. 1011

    Useful Image-Based Techniques for Manual and Automatic Counting Using ImageJ for Horticultural Research by Lillian Pride, Shinsuke Agehara

    Published 2021-01-01
    “…Written by Lillian Pride and Shinsuke Agehara. https://edis.ifas.ufl.edu/hs1405 …”
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  12. 1012

    Fusarium Wilt: A New Threat to Florida Lettuce Production by German Sandoya, Jesse J. Murray, Richard N. Raid, Christian F. Miller

    Published 2020-09-01
    “…Raid, and Christian F. Miller. https://edis.ifas.ufl.edu/hs1385 …”
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  13. 1013

    Managing Insecticide and Miticide Resistance in Florida Landscapes by Nicole Benda, Adam G. Dale

    Published 2018-08-01
    “…http://edis.ifas.ufl.edu/in714 …”
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  14. 1014

    The Pear (Pyrus spp.) in Florida Home Gardens by Ali Sarkhosh, Juanita Popenoe, Dustin Huff

    Published 2020-11-01
    “…Written by Juanita Popenoe, Ali Sarkhosh, and Dustin Huff. https://edis.ifas.ufl.edu/hs1393 …”
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  15. 1015

    Sensory Acceptability of Puréed Foods by Jamila R. Lepore, Wendy J. Dahl

    Published 2013-01-01
    “…Dahl and published by the UF Department of Food Science and Human Nutrition, November 2012. http://edis.ifas.ufl.edu/fs206 …”
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  16. 1016

    Writing "SMMART" Objectives by Lisa A. Guion, Eboni Baugh, Jade Marcus

    Published 2006-05-01
    “…This document is FCS6016, one of a series of the Family,Youth and Community Sciences Department, UF/IFAS Extension. Original publication date May 23, 2006. …”
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  17. 1017

    Enhanced Immunogenicity of Foot-and-Mouth Disease Virus-like Particles Using a Water-in-Oil-in-Water Adjuvant by Yujie Zhou, Wenzhu Yin, Zhidong Teng, Yanyan Zhao, Yu Lu, Yingjuan Qian, Bihua Deng

    Published 2024-12-01
    “…The VLPs+WT vaccine also enhanced the secretion of Th1-related (IgG2a, IFN-γ) and Th2-related (IgG1, IL-4) molecules. WT stimulated splenic lymphocyte proliferation and differentiation, primarily activating B-cell receptor signaling and phagosome pathways. …”
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  18. 1018

    Recreational Harvesting of the Florida Bay Scallop: Steinhatchee and Keaton Beach areas, Taylor County by Victor J. Blanco

    Published 2017-07-01
    “… A full-color map identifying access routes to the boat ramps and marinas in southern Taylor County near Steinhatchee and Keaton Beach, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. https://edis.ifas.ufl.edu/sg146 …”
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  19. 1019

    Introducing 4-H Youth Development by Marilyn N. Norman, Joy C. Jordan

    Published 2006-05-01
    “…This document is 4-HS FS101.2, one of a series of the 4-H Youth Development Department, UF/IFAS Extension. Published May 2006. 4HFFS101.2/4H235: Introducing 4-H Youth Development (ufl.edu) …”
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  20. 1020

    Dealing with Food Allergies by Keith R. Schneider, Renée M Goodrich, Michael J. Mahovic

    Published 2005-08-01
    “…This document is FSHN05-13, one of a series of the Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date August 2005.  …”
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