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  1. 9261

    Valuing the Ecosystem Services of Florida’s Forest Conservation Programs: The Economic Benefits of Protecting Water Quality by Melissa M. Kreye, Francisco J. Escobedo, Damian C. Adams, Taylor Stein, Tatiana Borisova

    Published 2013-04-01
    “…Adams, Taylor Stein, and Tatiana Borisova, and published by the UF Department of School of Forest Resources and Conservation, April 2013. http://edis.ifas.ufl.edu/fr377 …”
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  2. 9262

    Lethal Yellowing (LY) of Palm by Nigel A. Harrison, Monica L. Elliott

    Published 2019-05-01
    “…This document is PP-222, one of a series of the Plant Pathology Department, UF/IFAS Extension. Original publication date January 2006. …”
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  3. 9263

    Tomando buenas decisiones: La televisión y el aprendizaje de los niños pequeños, consejos para los padres by David C. Diehl, Stephanie C. Toelle

    Published 2011-07-01
    “…Spanish versions published by the UF Department of Family Youth and Community Sciences, June 2011. UF/IFAS photo: Thomas Wright.   …”
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  4. 9264

    Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich, Melissa A. Kirby

    Published 2003-02-01
    “…For related publications, visit http://edis.ifas.ufl.edu/topic_foodborne_illness. This document is FSHN031, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida. …”
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  5. 9265

    The predictive value of combined insulin resistance and β-cell secretion in Yemeni school-aged children for type 2 diabetes mellitus by Walid Saeed, Molham AL-Habori, Riyadh Saif-Ali

    Published 2025-01-01
    “…This model picked up 75% of IFG, 71% of MetS, 82% of those having two factors of MetS, and 72% of obesity groups. …”
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  6. 9266

    SIRA DIŞI LİDERLİK TARZLARI ÜZERİNE BİR ÖLÇEK GELİŞTİRME ÇALIŞMASI by Yunus Yılan, Belkıs Özkara

    Published 2021-07-01
    “…Bu doğrultuda Bedell-Avers, Hunter ve Mumford (2008)'un 120 liderin biyografilerini incelemesi sonucunda oluşturduğu senaryolardan yola çıkarak bir ifade havuzu oluşturulmuştur. Turizm sektörünün iş yükü bakımından en yoğun alanı olan otel işletmelerinin çalışanlarını kapsayan bir örneklem üzerinde yapılan analizler sonucunda 24 maddeden oluşan sıra dışı liderlik ölçeği geliştirilmiştir.…”
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  7. 9267

    ENTELEKTÜEL SERMAYENİN SINIFLANDIRILMASI, ÖLÇÜLMESİ VE BOYUTLARI ÜZERİNE KAVRAMSAL BİR ÇALIŞMA by Ömer Faruk Acar, Mustafa Zihni Tunca, İsa İpçioğlu

    Published 2022-03-01
    “…Bilgi çağında işletmeler rekabet üstünlüğü sağlayabilmek için performans değerlendirme çalışmaları yaparken, maddi varlıklarla birlikte maddi olmayan varlıkları ifade eden entelektüel sermaye üzerine de yatırımlar yapmaktadır. …”
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  8. 9268
  9. 9269

    Key Plant, Key Pest: Oleander (Nerium oleander) by Juanita Popenoe, Caroline Roper Warwick, Jacqueline Bourdon, Jianjun Chen

    Published 2019-08-01
    “…Warwick, and Jianjun Chen, and published by the UF/IFAS Environmental Horticulture Department. https://edis.ifas.ufl.edu/ep574 …”
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  10. 9270

    Proper Hand Washing for School Children by Amy Simonne

    Published 2006-03-01
    “…This document is FCS 8783-Eng, one of a series of the Department of Family, Youth and Community Sciences, UF/IFAS Extension. Original publication date November 2005. …”
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  11. 9271

    Rearing Copepods for Mosquito Control by Jorge Rey, Sheila O'Connell

    Published 2004-02-01
    “…Original publication date February, 2004. https://edis.ifas.ufl.edu/in490 …”
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  12. 9272

    Puréed Foods, Thickened Beverages, and Water Needs by Wendy J. Dahl

    Published 2013-03-01
    “…Dahl and published by the UF Department of Food Science and Human Nutrition, March 2013. http://edis.ifas.ufl.edu/fs218 …”
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  13. 9273

    Pesticide Labeling: Physical or Chemical Hazards by Frederick M. Fishel

    Published 2019-05-01
    “…This document is PI-97, one of a series of the Agronomy Department, UF/IFAS Extension. Original publication date February 2006. …”
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  14. 9274

    Citrus Nursery Production Guide, Chapter 4: Rootstock Selection by Ute Albrecht, Manjul Dutt, Jude Grosser

    Published 2019-09-01
    “…Written by Ute Albrecht, Manjul Dutt, and Jude Grosser and published by the UF/IFAS Horticultural Sciences Department. https://edis.ifas.ufl.edu/hs1340 …”
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  15. 9275

    INTERNET FINANCIAL REPORTING IN BOSNIA AND HERZEGOVINA by Tarik Zaimović, Azra Zaimović, Anela Fazlić

    Published 2015-11-01
    “…Internet Financial Reporting (IFR), in its broadest form, has become one of the pivotal factors in effective functioning of capital markets. …”
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  16. 9276

    Mardin Zaviyeleri Üzerine Mimari Bir Değerlendirme by Evindar Yeşilbaş

    Published 2024-12-01
    “…Çalışmada 7 adet zaviye yapısı veya zaviyeden geriye kalan mimari yapıların mimari özellikleri detaylı bir şekilde incelenmiştirEmüniddin Zaviyesi, Hamza-i Kebir, Hamza-i Sağir, Cihangir Zaviyesi, Şeyh Muhammed Farisi Zaviyesi, Şeyh Kasım Halveti Türbesi (zaviyesi) ve Hamidiler Türbeleri mimari özellikleri bakımından incelenmiş olmakla birlikte literatürde zaviye olduğu ifade edilen İbrahim Ağa Mescidi ve Şeyh Baba Abdurrahman Zaviyesi’ne de kısaca değinilmiştir. …”
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  17. 9277

    Sustainable Community Development Step 6: Carry Out Projects and Monitor, Evaluate and Make Adjustments as Needed by Mickie E. Swisher, Sandra Rezola, James Sterns

    Published 2003-09-01
    “…This document is FCS7219-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville FL 32611. …”
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  18. 9278
  19. 9279

    Guidance for Processing Fresh-cut Produce in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-05, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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  20. 9280

    World, U.S. and Florida Avocado Situation and Outlook by Edward Evans, Sikavas Nalampang

    Published 2006-05-01
    “…This is EDIS document FE639, a publication of the Food and Resource Economics Department, UF/IFAS Extension. Published May 2006. …”
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