-
1
Bell pepper (Capsicum annuum) response to self-regulating low energy clay-based irrigation (SLECI) system, burying depth and fertilizer application dosage
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
2
Assessing the laboratory efficacy of cypermethrin, deltamethrin, and gel baits against the German cockroach (Blattella germanica L.)
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
3
Triticum dicoccum as a source of nutritionally valuable proteins and essential microelements for human nutrition
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
4
Analysis of the nutrient profile in organic manure from Romanian animal farms
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
5
Antifungal activity of plant and compost extracts and preparations based on tree bark
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
6
The effect of dietary supplementation with leaves of industrial hemp (Canabis sativa L.) on the carcass and meat quality traits of broiler breast meat
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
7
Yield and quality promotion of strawberry through chitosan and potassium combine spray under fluctuating sub-tropical winter
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
8
Short-term changes of soil microbial functional diversity induced by mineral and organic fertilizers
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
9
Analysis of the nutritional quality of maize silage in the years 2011-2019 and the relationship between the microclimatic conditions and nutritive value of silage from Slovakia
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
10
Polyphenol recovery from olive leaves and evaluation of the microbiological quality and antimicrobial potential of the extracts
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
11
Serum lipolysaccharide concentrations of dairy cows in pre- and postpartum period and with subclinical laminitis
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
12
Propagation of blackberry cultivars in three in vitro culture systems and evaluation of genetic uniformity
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
13
Slaughter and carcass characteristics, and meat quality in Holstein Friesian, Eastern Anatolian Red and crossbreed (F1) bulls fed at high altitude
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
14
Use of UAVs' multispectral images for sugar beet cultivars discrimination and yield estimation
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
15
Risk assessment on vegetative parameters in the production of fruit planting material from the San José scale
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
16
Characteristics of Slovak amaranth varieties based on coding regions polymorphism and endophytic bacteria prevalence
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
17
Climate change impacts on sheep and goat production and reproduction
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
18
Assessment of the Biological Efficacy of Chemical Defense to Prevent Quality and Yield Loss Due to Fusarium
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
19
Response of winter wheat to diversified sowing date and sowing density
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article -
20
The diversity, spatial structure, and significance of the Syrphidae population in the territory of the Listové Lake Nature Reserve
Published 2024-12-01“…University of Zagreb, Faculty of Agriculture…”
Get full text
Article