Showing 1 - 20 results of 908 for search 'US-RDA~', query time: 5.83s Refine Results
  1. 1

    Determination of microbiological quality characteristics of bonito fish (sarda sarda) stored at different temperatures by Duygu Balpetek Külcü

    “…<b> Aim:</b> This study was carried out to determine microbiological quality characteristics of Bonito Fish (Sarda sarda) stored at different temperatures.<p> <b> Materials and Methods:</b> In this study; Bonito fishes obtained from Giresun, were stored at 0°C, 2°C and 4°C as their internal organs were removed and unremoved. …”
    Get full text
    Article
  2. 2

    Understanding the 'USDA Organic' Label by Danielle D. Treadwell, Mickie E. Swisher

    Published 2008-09-01
    “…Swisher, briefly outlines the history of the USDAs National Organic Program (NOP), summarizes for consumers the benefits of government regulation of organic food products, and provides a guide for interpreting labels on products with organic ingredients. …”
    Get full text
    Article
  3. 3

    Understanding the 'USDA Organic' Label by Danielle D. Treadwell, Mickie E. Swisher

    Published 2008-09-01
    “…Swisher, briefly outlines the history of the USDAs National Organic Program (NOP), summarizes for consumers the benefits of government regulation of organic food products, and provides a guide for interpreting labels on products with organic ingredients. …”
    Get full text
    Article
  4. 4
  5. 5

    USDA Organic Certification: Who Should Be Certified? by James J. Ferguson

    Published 2004-03-01
    “… According to The National Organic Program (NOP) any “farm, wild crop harvesting, or handling operation (processors and manufacturers) that wants to sell an agricultural product as organically produced must adhere to the national organic standards.” This means that USDA certified organic farmers and handlers must have an organic system plan approved by an accredited certifying agent and use materials in accordance with the National List of Allowed Synthetic and Prohibited Nonsynthetic substances. …”
    Get full text
    Article
  6. 6

    USDA Inspected Livestock Slaughter Facilities in Florida by Chad Carr, Larry Eubanks, Ryan Dijkhuis

    Published 2008-09-01
    “…AN203, a 3-page illustrated fact sheet by Chad Carr, Larry Eubanks, and Ryan Dijkhuis, provides a comprehensive list of USDA inspected meat animal slaughter facilities in Florida. …”
    Get full text
    Article
  7. 7

    USDA Farm Service Agency Disaster Assistance by Carol Fountain, Michael T. Olexa, Jana Caracciolo, Lauren Grant

    Published 2019-12-01
    “…Olexa, Jana Caracciolo, and Lauren Grant, and published by the Food and Resource Economics Department, October 2019. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
    Get full text
    Article
  8. 8

    USDA Farm Service Agency Disaster Assistance by Regina Fegan, Michael T. Olexa

    Published 2003-07-01
    “…It is part of The Disaster Handbook, a component of the Comprehensive Disaster Preparedness and Recovery Education Module. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
    Get full text
    Article
  9. 9

    USDA Farm Service Agency Disaster Assistance by Carol Fountain, Michael T. Olexa, Jana Caracciolo, Lauren Grant

    Published 2019-12-01
    “…Olexa, Jana Caracciolo, and Lauren Grant, and published by the Food and Resource Economics Department, October 2019. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
    Get full text
    Article
  10. 10

    USDA Organic Certification: Who Should Be Certified? by James J. Ferguson

    Published 2004-03-01
    “… According to The National Organic Program (NOP) any “farm, wild crop harvesting, or handling operation (processors and manufacturers) that wants to sell an agricultural product as organically produced must adhere to the national organic standards.” This means that USDA certified organic farmers and handlers must have an organic system plan approved by an accredited certifying agent and use materials in accordance with the National List of Allowed Synthetic and Prohibited Nonsynthetic substances. …”
    Get full text
    Article
  11. 11

    USDA Inspected Livestock Slaughter Facilities in Florida by Chad Carr, Larry Eubanks, Ryan Dijkhuis

    Published 2008-09-01
    “…AN203, a 3-page illustrated fact sheet by Chad Carr, Larry Eubanks, and Ryan Dijkhuis, provides a comprehensive list of USDA inspected meat animal slaughter facilities in Florida. …”
    Get full text
    Article
  12. 12

    USDA Farm Service Agency Disaster Assistance by Regina Fegan, Michael T. Olexa

    Published 2003-07-01
    “…It is part of The Disaster Handbook, a component of the Comprehensive Disaster Preparedness and Recovery Education Module. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
    Get full text
    Article
  13. 13
  14. 14
  15. 15

    Explorando a interseção entre algoritmos, redes sociais e inclusão da pessoa Surda by Gláucio Castro Júnior, Daniela Prometi, Neemias Gomes Santana, Gildete da S. Amorim Mendes Francisco

    Published 2024-08-01
    “…Este artigo analisa o papel dos algoritmos em redes sociais na promoção da inclusão de pessoas surdas, com enfoque especial no Facebook. Por meio de uma abordagem interdisciplinar, investigamos a interseção entre algoritmos, redes sociais e inclusão, destacando a importância da acessibilidade, privacidade e da consideração das necessidades das pessoas surdas na concepção e implementação de plataformas digitais. …”
    Get full text
    Article
  16. 16

    Karakteristike i ekološko – proizvodni potencijal zemljišta na serpentinitima u PJ ,,Donja Velika Usora by Marijana Kapović-Solomun, Saša Eremija, Zoran Gavrić

    Published 2015-12-01
    “…Istraživanja su vršena u privrednoj jedinici (PJ) “Donja Velika Usora“, “Teslićko” šumskoprivredno područje. Teren je izraženog nagiba karakterističan za ultramafite i sastoji se od oštrih grebena i strmih padina sa velikim brojem slivova. …”
    Get full text
    Article
  17. 17
  18. 18
  19. 19
  20. 20

    Particle-Size Distribution Models for the Conversion of Chinese Data to FAO/USDA System by Wei Shangguan, YongJiu Dai, Carlos García-Gutiérrez, Hua Yuan

    Published 2014-01-01
    “…The soil data were converted to the USDA (United States Department of Agriculture) standard using PSD models and the fractal concept. …”
    Get full text
    Article