Patchiness of plankton ecosystem structure due to nutrient mixing along the shelf edge in the North Sea by Axelle Cordier, Jørgen Bendtsen, Niels Daugbjerg, Nikolaj From, Sigrún Huld Jónasdóttir, Erik Askov Mousing, Jens Tang Christensen, Teresa Silva, Katherine Richardson

“…Abstract Mid-water column turbulence has been shown to cause elevated vertical nutrient flux at the shelf edge in the northeastern North Sea. Here, we demonstrate that phytoplankton communities in this region tend to be dominated by larger cells (estimated from percentage of chlorophyll captured on a 10 μm filter) than beyond the shelf edge. …”
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The Hydrogeochemical Stratigraphy of Brines and Its Implications on Water Management in the Central Jordan-Dead Sea Rift Valley, Israel by Eliahu Rosenthal, Peter Möller, Orna Buch-Leviatan, Moshe Politi

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Regional Exploration and Characterisation of CO2 Storage Prospects in the Utsira-Skade Aquifer, North Viking Graben, North Sea by C. Lloyd, M. Huuse, B. J. Barrett, A. M. W. Newton

“…The Utsira-Skade Aquifer (Utsira, Eir and Skade Formations), northern North Sea, has been identified as a suitable reservoir. …”
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Dietary supplementation of Lycium barbarum polysaccharides alleviates soybean meal-induced enteritis in spotted sea bass Lateolabrax maculatus by Longhui Liu, Yanbo Zhao, Zhangfan Huang, Zhongying Long, Huihui Qin, Hao Lin, Sishun Zhou, Lumin Kong, Jianrong Ma, Yi Lin, Zhongbao Li

“…The aim of this experiment was to investigate the effect of Lycium barbarum polysaccharides (LBP) on alleviating soybean meal-induced enteritis (SBMIE) in spotted sea bass Lateolabrax maculatus. The diet with 44% fishmeal (FM) content was used as a blank control, and soybean meal (SM) was used to replace 50% FM as an experimental control to induce enteritis. …”
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Hydrodynamics and water quality assessment of a coastal lagoon using environmental fluid dynamics code explorer modeling system by F.M. Torres-Bejarano, A.C. Torregroza-Espinosa, E. Martinez-Mera, D. Castañeda-Valbuena, M.P. Tejera-Gonzalez

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Selection of Nonlethal Early Biomarkers to Predict Gilthead Seabream (Sparus aurata) Growth by Rafael Angelakopoulos, Andreas Tsipourlianos, Katerina A. Moutou, Alexia E. Fytsili, Anthi Tsingene, Eleni Galliopoulou, Leonidas Papaharisis, Zissis Mamuris, Themistoklis Giannoulis, Arkadios Dimitroglou

“…A nutritional challenge by feeding a conventional feed rich in FM protein (FM diet) versus an experimental feed rich in plant protein (PP) and low FM inclusion (PP diet), in 20 different families of gilthead sea bream (Sparus aurata) was performed. …”
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Effects of Temperature and Light Intensity on the Growth and Physiological and Biochemical Characteristics of Young Sporophyte of a Novel Saccharina japonica "Huangguan No.2" by Guiyang SONG, Zhourui LIANG, Xiaoping LU, Yanmin YUAN, Wenjun WANG

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Evaluation of the Biochemical and Antioxidant Behaviour of Four Species Chenopodium quinoa Willd, Zea mays L., Triticosecale wittmack and Hordeum vulgare L. Effected by Oxidative S... by Bouchareb Radia, Belguet Assia, Semmar R. Narimene, Guendouz Ali

“…We also recorded an induced increase in triticale, barley, maize and quinoa stressed in Hydrogen Peroxide (H2O2), Malondialdehyde (MDA), proteins and glycine betaine with a concentration varied from 228.75 and 404.58 µmol.g-1 FM, 4.92 and 20.84 µmol.g-1 DM, 1.35 and 3.21 mg.g-1 FM, 0.34 and 0.54mg.g-1 DM, respectively. …”
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