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Physicochemical Changes of Cocoa Beans during Roasting Process
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Agri-food competitiveness in the Andean Community: a study of revealed comparative advantage indices
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Editorial – Revista Ambiente Contábil – Volume 17 – Número 1 – Ano 2025 (Jan./Jun. 2025)
Published 2025-01-01“…Article 11 (Section 1) – (ID 38667) - The stock market's reaction to the mandatory disclosure of ESG information of Mateus Del Col Lopes and Michele Nascimento Jucá. …”
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