Chemical and Sensory Characterisation of Two Rubus rosifolius (Red Raspberry) Varieties by Theresa F. Rambaran, Camille S. Bowen-Forbes

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Soil Erosion Estimation Using Remote Sensing Techniques in Wadi Yalamlam Basin, Saudi Arabia by Jarbou A. Bahrawi, Mohamed Elhag, Amal Y. Aldhebiani, Hanaa K. Galal, Ahmad K. Hegazy, Ebtisam Alghailani

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ABO isoagglutinin titers in group “O” blood donors by Sadhana Mangwana, Shashi Kumar, Vivek Gangwar

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Liquid Chromatographic–Mass Spectrometric Determination of Ezetimibe in Human Plasma With Validation Approach by Ahmed A. Alobaida

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Development and validation of an analytical method for detecting chlorantraniliprole residues in fresh tea leaves by Tengfei Liu, Minghui Dong, Fengjie Zhou, Daifeng Yang, Xueming Zhang

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Edible Oil Parameters during Deterioration Processes by Marcos Flores, Victoria Avendaño, Jessica Bravo, Cristian Valdés, Oscar Forero-Doria, Vilma Quitral, Yesica Vilcanqui, Jaime Ortiz-Viedma

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Effects of carbon sources and temperature on the formation and structural characteristics of food-related Staphylococcus epidermidis biofilms by Mingming Zou, Donghong Liu

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Water budget in flat vs. steep subduction: implication for volcanism and potential for H2 production by Gauthier Alexis, Larvet Tiphaine, Le Pourhiet Laetitia, Moretti Isabelle

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Validation of a Simple and Robust Liebermann–Burchard Colorimetric Method for the Assay of Cholesterol in Selected Milk Products in Ghana by Joseph K. Adu, Cedric D. K. Amengor, Naomi Kabiri, Emmanuel Orman, Stella Abla Gameli Patamia, Bernice Korkor Okrah

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Expected annual minima from an idealized moving-average drought index by J. H. Stagge, K. Sung, K. Sung, I. F. Munyejuru, M. A. I. Haidar

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Simultaneous determination of 15 pesticide residues in Chinese cabbage and cucumber by liquid chromatography-tandem mass spectrometry utilizing online turbulent flow chromatography by Sufang Fan, Junmei Ma, Meirong Cao, Juan Wang, Leilei Zhang, Yan Zhang, Qiang Li, Jia Chen

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Adulteration detection of plant protein beverages by UPLC-MS/MS based on signature peptide of allergen by Yawei Ning, Zhuo Liu, Zheng Yang, Junmei Ma, Yan Zhang, Qiang Li

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Gonadal Histology and Expression Analysis of Sex Characteristic Genes in Grass Carp at Different Ages by Bo QI, Shengjie LI, Jinxing DU, Xiaofang XIAO, Dongyun ZHANG, Tao ZHU, Caixia LEI, Zhijun LIU, Hongmei SONG

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Observation-driven model for calculating water-harvesting potential from advective fog in (semi-)arid coastal regions by F. Lobos-Roco, F. Lobos-Roco, J. Vilà-Guerau de Arellano, C. del Río, C. del Río

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Correlation between antenatal and postnatal coiling index and its role in prediction of perinatal outcome: A prospective cohort study by Ankita Kumari, Vani Aditya, Shaila Mitra, Garima Maurya, Pratima Sharma, Harish Chandra Tiwari

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Simultaneous determination of 74 pesticide residues in Panax notoginseng by QuEChERS coupled with gas chromatography tandem mass spectrometry by Huijun Li, Jieshan Wu, Chao Chen, Wenfeng Xin, Wensheng Zhang

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Effects of different climatic conditions on soil water storage patterns by A. Ehrhardt, A. Ehrhardt, J. Groh, J. Groh, J. Groh, H. H. Gerke

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Comprehensive analysis of advanced glycation end-products in commonly consumed foods: presenting a database for dietary AGEs and associated exposure assessment by Qiaozhi Zhang, Huatao Li, Ruixing Zheng, Lili Cao, Shufen Zhang, Shuifeng Zhang, Huadong Sheng, Yuhao Jiang, Yanbo Wang, Linglin Fu

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Determination of egg and milk allergen in food products by liquid chromatography-tandem mass spectrometry based on signature peptides and isotope-labeled internal standard by Sufang Fan, Junmei Ma, Zhuo Liu, Yawei Ning, Meicong Cao, Qiang Li, Yan Zhang

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Improving Meat Quality and Reducing Breast of Myopathies in Broiler Chickens Subjected to Cyclic Heat Stress by Supplementing of Chromium-Methionine by G. L. S. Tesser, N. Rohloff Junior, T. S. Andrade, C. Kaufmann, A. P. G. C. Costa, M. F. C. Pereira, A. A. Calderano, F. S. Dadólio, E. S. Klosowski, C. Eyng, R. V. Nunes

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