Showing 81 - 100 results of 780 for search 'P. W. Botha~', query time: 2.29s Refine Results
  1. 81

    Exometabolomic exploration of culturable airborne microorganisms from an urban atmosphere by R. Jin, W. Hu, W. Hu, P. Duan, M. Sheng, D. Liu, Z. Huang, M. Niu, L. Wu, J. Deng, P. Fu, P. Fu

    Published 2025-02-01
    “…Results showed that bacterial and fungal strains produced exometabolites with lower H <span class="inline-formula"><math xmlns="http://www.w3.org/1998/Math/MathML" id="M1" display="inline" overflow="scroll" dspmath="mathml"><mo>/</mo></math><span><svg:svg xmlns:svg="http://www.w3.org/2000/svg" width="8pt" height="14pt" class="svg-formula" dspmath="mathimg" md5hash="1b4178c77ca0d4bfee6c9ddd864f3a43"><svg:image xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="acp-25-1805-2025-ie00001.svg" width="8pt" height="14pt" src="acp-25-1805-2025-ie00001.png"/></svg:svg></span></span> C and higher O <span class="inline-formula"><math xmlns="http://www.w3.org/1998/Math/MathML" id="M2" display="inline" overflow="scroll" dspmath="mathml"><mo>/</mo></math><span><svg:svg xmlns:svg="http://www.w3.org/2000/svg" width="8pt" height="14pt" class="svg-formula" dspmath="mathimg" md5hash="527256ea34e0af356380afd605ccefc0"><svg:image xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="acp-25-1805-2025-ie00002.svg" width="8pt" height="14pt" src="acp-25-1805-2025-ie00002.png"/></svg:svg></span></span> C ratios compared with both consumed and resistant compounds. …”
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  2. 82

    Kiswahili Fasaha : kidato cha kwanza : kitabu cha mwanafunzi / by Waititu, Francis

    Published 2003
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    Book
  3. 83

    RETRACTION Sonjaya, A. R., Pratama, K. W., Ali, S. K. S.., Hardianto, D.., Kauki, M. K.., Sutapa, P.., Ma’mun, A., Kusmaedi, N.., Juliantine, T.., & Fauzi, M. L.. (2024). Integraci... by RETOS RETOS

    Published 2025-01-01
    “… Sonjaya, A. R., Pratama, K. W., Ali, S. K. S.., Hardianto, D.., Kauki, M. K.., Sutapa, P.., Ma’mun, A., Kusmaedi, N.., Juliantine, T.., & Fauzi, M. …”
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  6. 86

    Optimization of laccase production by Pleurotus ostreatus (Jacq.) P. Kumm. using agro-industrial residues: a comparative study on peels of tucumã (Astrocaryum aculeatum G. Mey.) an... by Kevyn Melo Lotas, Raissa Sayumy Kataki Fonseca, Joice Camila Martins da Costa, Ana Claudia Alves Cortez, Francisca das Chagas do Amaral Souza, Márcio Rodrigues Barreto, Lívia Melo Carneiro, João Paulo Alves Silva, Eveleise Samira Martins Canto, Flávia da Silva Fernandes, João Vicente Braga de Souza, Érica Simplício de Souza

    Published 2024-12-01
    “…Mey.) and pupunha (Bactris gasipaes Kunth) fruit peels as substrates and assessing the influence of environmental parameters such as moisture content % (w/w) and wheat bran supplementation % (w/w). Both substrates demonstrated potential for substantial laccase activity, with tucumã peels reaching optimal production levels at 902 IU/kg under conditions of 70% moisture and 5% wheat bran supplementation, whereas pupunha peels exhibited a maximum yield of 1486 IU/kg with 70% moisture and 15% bran supplementation. …”
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  7. 87

    Effect of gelling agents on the techno-functional, collagen bioavailability and phytochemical properties of botanic gummy jelly containing marine hydrolyzed collagen by Yu Bin Lam, Anis Syafiqah Yusri, Norizah Mhd Sarbon

    Published 2025-03-01
    “…This study developed the botanic gummy jelly using different ratios of pectin and gelatin as gelling agents, along with 3% (w/v) of 'Jamu' in constant amounts (3 mL) for each formulation and marine collagen, to determine its techno-functional, collagen bioavailability, and phytochemical properties. …”
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