Chemical Pressure‐Induced Unconventional Band Convergence Leads to High Thermoelectric Performance in SnTe by Hongwei Ming, Zhong‐Zhen Luo, Zhigang Zou

“…Consequently, a high power factor (PF) of 119.2 µW cm−1 K−2 at 300 K is achieved for p‐type SnTe under 5 GPa. …”
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Clinical Outcomes of Accelerated Corneal Cross-Linking for Pediatric Keratoconus by Abdelrahman Salman, Taym Darwish, Marwan Ghabra, Obeda Kailani, Hussam Khalil, Rafea Shaaban

“…The mean manifest refraction spherical equivalent value was significantly reduced (−0.59 ± 0.95 D, P=0.0024). While mean flat keratometry and steep keratometry values were not significantly altered (P>0.05 for both), the mean maximum keratometry value was significantly decreased from 56.97 ± 5.24 D preoperatively to 55.84 ± 5.37 D at 24 months postoperatively P=0.003. …”
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The value of blood lactate and lactate clearance rate in evaluating the prognosis of athletes with heat illness of varying degrees after high-intensity exercise by Li Yu, Xuehui Dong, Huanhuan Li, Lili Mi

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Deployment and evaluation of an NH₄⁺∕ H₃O⁺ reagent ion switching chemical ionization mass spectrometer for the detection of reduc... by C. L. Zang, M. D. Willis

“…We describe optimization of ion–molecule reactor conditions for both reagent ions, at the same temperature, and compare the ability of <span class="inline-formula"><math xmlns="http://www.w3.org/1998/Math/MathML" id="M9" display="inline" overflow="scroll" dspmath="mathml"><mrow class="chem"><msubsup><mi mathvariant="normal">NH</mi><mn mathvariant="normal">4</mn><mo>+</mo></msubsup></mrow></math><span><svg:svg xmlns:svg="http://www.w3.org/2000/svg" width="24pt" height="15pt" class="svg-formula" dspmath="mathimg" md5hash="9641cdd414b305565815b5b604dabf23"><svg:image xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="amt-18-17-2025-ie00005.svg" width="24pt" height="15pt" src="amt-18-17-2025-ie00005.png"/></svg:svg></span></span> and <span class="inline-formula">H₃O⁺</span> to detect a variety of volatile organic compounds (VOCs) and semi-volatile and intermediate-volatility organic compounds (SVOCs and IVOCs), including oxygenates and organic sulfur compounds. …”
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Assessment of the quality of life in metastatic colorectal cancer patients with KRAS gene mutant: a case-control study by Fahmideh Bagrezaei, Bahram Pourghassem Gargari, Reza Eghdam Zamiri, Abdolrasoul Safaiyan, Mohammad Alizadeh

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Mechanistic Features of Nanodiamonds in the Lapping of Magnetic Heads by Xionghua Jiang, Zhenxing Chen, Joy Wolfram, Zhizhou Yang

“…From the modeling calculations, the embedded pressure satisfies p0=3/2·W/πa2 and the indentation depth satisfies δ=k1P/HV. …”
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Surgical glove perforation during intramedullary nailing of intertrochanteric fractures by Jonas Santol, Madeleine Willegger, Carola Hanreich, Lukas Albrecht, Marcus Lisy, Stefan Hajdu, Julia Starlinger

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Determinants of infants and young children feeding practices among mothers living in Saudi Arabia: a cross-sectional study by Fatimah Alsada, Tunny Sebastian, Zainab Alzayer, Hawraa Alabbas, Narjis Alhaddad, Hawraa Abu Shahin, Atheer Alghamdi, Haya F. Alhmly, Malek J. Baassiri, Bedour Alkhalifa, Antonina N. Mutoro, Wesam A. Alyahya

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Microbiological effect of topically applied Weissella cibaria on equine pastern dermatitis by Eva Styková, Igor Valocký, Jana Kačírová, Lívia Kolesár Fecskeová

“…The application of the W. cibaria strain was associated with a significant decrease of the genera Staphylococcus, Moraxella, and Rothia in the proliferative group and with a decrease of Streptococcus and Clostridium in both exudative and proliferative groups. …”
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Cytotoxic mechanisms of pemetrexed and HDAC inhibition in non-small cell lung cancer cells involving ribonucleotides in DNA by Tobias Solli Iveland, Lars Hagen, Mirta Mittelstedt Leal de Sousa, Nina Beate Liabakk, Per Arne Aas, Animesh Sharma, Bodil Kavli, Geir Slupphaug

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Predicting loss of independence among geriatric patients following gastrointestinal surgery by Michaela R. Cunningham, Christopher L. Cramer, Ruyun Jin, Florence E. Turrentine, Victor M. Zaydfudim

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Synthesis and Properties of a Polymer-Modified Material for Thin Spray-On Liners in Mine Roadways by Lianjun Chen, Xuekai Jiang, Zhaoxia Liu, Xiangfei Cui, Guoming Liu, Zhi Zhou, Qizheng Dong

“…The appropriate proportions of two types of TSLs for dry and wet walls were (W/C = 50%; P/C = 6%; F/C = 1%; T/C = 0.2%) and (W/C = 45%; P/C = 6%; F/C = 1%; T/C = 0.4%), respectively. …”
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Winter and early spring assemblages of ladybird beetles (Coleoptera: Coccinellidae) in two forest habitats in suburban area of Warsaw, central Poland by Karolina Bodzon, Piotr Ceryngier

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The effect of lasalocid sodium on growth performance and possible coccidiosis in weaned akkaraman lambs by Şakir Doğan TUNCER, Behiç COŞKUN, Rıfat CANTORAY, Mehmet Ali TEKEŞ

“…The ratian of the control group did not contain any Na-lasalocid.<p> The average of final weights of lambs in the groups were 47.41; 48.91; 49.98 and 49.96 kg respectively, (P>0.05). …”
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The Antimicrobial Effect of Thymol and Carvacrol in Combination with Organic Acids Against Foodborne Pathogens in Chicken and Beef Meat Fillets by Ioanna Mantzourani, Maria Daoutidou, Athanasios Alexopoulos

“…The results revealed that marinades with thymol and/or carvacrol in combination with acetic or ascorbic acid had greater TPC and antioxidant activity. The pH values of the respective marinades applied to both chicken and beef fillets exhibited an upturn during storage. …”
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Individual physical activity preferences of adolescents in the Czech Republic and Poland: a 14-year comparative study reflecting the gender trends and prospective responses to glob... by Michal Kudlacek, Karel Fromel, Dorota Groffik, Josef Mitas

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Farmer perception of impacts of fall armyworm (Spodoptera frugiperda J.E. Smith) and transferability of its management practices in Uganda by Andrew Kalyebi, Michael H. Otim, Tom Walsh, Wee Tek Tay

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Characteristics of e-scooter and bicycle injuries at a university hospital in a large German city – a one-year analysis by Frederik Hartz, Philipp Zehnder, Tobias Resch, Gregor Römmermann, Victoria Hartmann, Markus Schwarz, Chlodwig Kirchhoff, Peter Biberthaler, Michael Zyskowski

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Technical note: A fast and reproducible autosampler for direct vapor equilibration isotope measurements by J. Pyschik, S. Seeger, S. Seeger, B. Herbstritt, M. Weiler

“…VapAuSa measurements have a negligible measurement bias (<span class="inline-formula"><math xmlns="http://www.w3.org/1998/Math/MathML" id="M4" display="inline" overflow="scroll" dspmath="mathml"><mrow><mo>&lt;</mo><mn mathvariant="normal">1</mn><mo>×</mo><msup><mn mathvariant="normal">10</mn><mrow><mo>-</mo><mn mathvariant="normal">13</mn></mrow></msup></mrow></math><span><svg:svg xmlns:svg="http://www.w3.org/2000/svg" width="56pt" height="14pt" class="svg-formula" dspmath="mathimg" md5hash="84c4c517ec0a57ff59e5ade77a9a4f92"><svg:image xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="hess-29-525-2025-ie00001.svg" width="56pt" height="14pt" src="hess-29-525-2025-ie00001.png"/></svg:svg></span></span> ‰ for both <span class="inline-formula"><i>δ</i>²</span>H and <span class="inline-formula"><i>δ</i>¹⁸</span>O) and similar measurement repeatability compared to manual analysis of identical samples (<span class="inline-formula"><math xmlns="http://www.w3.org/1998/Math/MathML" id="M7" display="inline" overflow="scroll" dspmath="mathml"><mrow><msup><mi mathvariant="italic">δ</mi><mn mathvariant="normal">2</mn></msup><mrow class="chem"><mi mathvariant="normal">H</mi></mrow><mo>=</mo><mo>±</mo><mn mathvariant="normal">4.5</mn></mrow></math><span><svg:svg xmlns:svg="http://www.w3.org/2000/svg" width="58pt" height="14pt" class="svg-formula" dspmath="mathimg" md5hash="a1756e064ae97bf3fb705c96a90e616e"><svg:image xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="hess-29-525-2025-ie00002.svg" width="58pt" height="14pt" src="hess-29-525-2025-ie00002.png"/></svg:svg></span></span> ‰ and <span class="inline-formula"><math xmlns="http://www.w3.org/1998/Math/MathML" id="M8" display="inline" overflow="scroll" dspmath="mathml"><mrow><msup><mi mathvariant="italic">δ</mi><mn mathvariant="normal">18</mn></msup><mrow class="chem"><mi mathvariant="normal">O</mi></mrow><mo>=</mo><mo>±</mo></mrow></math><span><svg:svg xmlns:svg="http://www.w3.org/2000/svg" width="49pt" height="14pt" class="svg-formula" dspmath="mathimg" md5hash="5b12edb21efb09f699689b93d39aa9cd"><svg:image xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="hess-29-525-2025-ie00003.svg" width="49pt" height="14pt" src="hess-29-525-2025-ie00003.png"/></svg:svg></span></span>0.58 ‰ for VapAuSa measurements vs. …”
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Comparison of Frozen Green Jackfruit Quality following Boiling Water and Microwave Blanching by Taslima Ayesha Aktar Nasrin, Md. Atiqur Rahman, Most. Sadia Arfin, Mohammad Mainuddin Molla, Ashfak Ahmed Sabuz, Most Tahera Naznin, Md. Abdul Matin

“…<p>Although jackfruit is highly nutritious, it has a high postharvest loss and is only available for a limited time, especially the green type. …”
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