Implementation of the global laboratory leadership programme in Burkina Faso: lessons learned and processes toward sustainability by Emilie Dama, Abdoulaye Nikiema, Andre Coulibaly, Raoul Karfo, Issaka Yameogo, Fabienne Soudre, Alice Kiba, Charles Sawadogo, Isidore Bonkoungou, Habibata Zerbo, Lila Rahalison, Amanda Balish, Julius Manjengwa, Elie Kabre, Anicet G. Dahourou, Jean Sakande

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Skin hyperspectral imaging and machine learning to accurately predict the muscular poly-unsaturated fatty acids contents in fish by Yi-Ming Cao, Yan Zhang, Qi Wang, Ran Zhao, Mingxi Hou, Shuang-Ting Yu, Kai-Kuo Wang, Ying-Jie Chen, Xiao-Qing Sun, Shijing Liu, Jiong-Tang Li

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Effect of replacing fishmeal with 70 cottonseed protein concentrate on growth performance, liver health, muscle texture, intestinal microbiome, and wastewater parameters in hybrid... by Kangze Xv, Adinda Luthfiah, Min Xue, Hao Wang, Tingting Wang, Xin Zhang, Dengbao Fan, Beiping Tan, Wei Zhang

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Habitat conditions of reef-forming corals directly affect the spatial distribution and stability in fish and macroinvertebrate communities: A case study of Mischief Reef by Peng Xu, Jianfeng Gan, Lintao Huang, Danping Xie, Feilong Li, Hui Huang

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A Fish-Counting Method Using Fusion of Spatial Sensing and Temporal Information by Zhaozhi Wu, Xinze Zheng, Yi Zhu, Longhao Wu, Congcong Li, Qiang Tu, Fei Yuan

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Fish Diversity and Environmental Relationships in the Jinsha River During the Initial Phases of the 10‐Year Fishing Ban: A Metabarcoding Approach by Yan Zhao, Zhongyuan Wang, Feifei Hu, Zhibin Guo, Jinling Gong, Xuemei Li, Deguo Yang, Tingbing Zhu

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Widespread and strong impacts of river fragmentation by anthropogenic barriers on fishes in the Mekong River Basin by Jingrui Sun, Damiano Baldan, Martyn C. Lucas, Jie Wang, Amaia A. Rodeles, Shams M. Galib, Juan Tao, Mingbo Li, Daming He, Chengzhi Ding

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Systematic review of myxozoan occurrence in Brazilian fish by Rafaela Franco Araújo, Rafaela Franco Araújo, Marcos Sidney Brito Oliveira, Abthyllane Amaral Carvalho, João Gabriel Rosário Luz, Marcela Nunes Videira, Aldi Feiden

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Characterising flavour differences in Mandarin fish muscle under live prey and formulated feed diets using flavouromics and metabolomics by Yang Cheng, Junjian Dong, Hetong Zhang, Yuan Zhang, Fengying Gao, Fubao Wang, Ziyang Wang, Xing Ye, Chengbin Wu, Chengfei Sun

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Glyco-engineered multifunctional hydrogel with bacterial fishing hooks for targeted bacterial eradication and enhanced wound healing by Peng Jiang, Shuoyi Zhang, Zheng Tang, Weilan Wang, Haibo Mu, Kaixu Chen

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Assessment of Moroccan consumer preferences and purchasing behaviors related to meat and fish products by Chaymae Ghaffouli, Khaoula Faiz, Adil Roukbani, Bouchra Louasté

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Effects of environmental heterogeneity on fish biodiversity and ecosystem functioning (BEF) relationships in the Yangtze River, China by Chang Xie, Jishun Ma, Hongwei Yao, Jun Wang, Qiong Zhou

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Environmental DNA Insights into the Spatial Status of Fish Diversity in the Mainstem of the Jialing River by Xinxin Zhou, Xiaohan Dong, Jiaxin Huang, Shuli Zhu, Weitao Chen, Yanjun Shen

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Spatio-temporal dynamics of net carbon emissions in China's marine fishery: A provincial-level analysis by Mingming Hu, Shaoqiang Nie, Qin Zhu, Tugui Yuan, Wenxiang Zhang

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Integrated commercial and low-fishmeal fermented feed boosts survival and modulates intestinal microbiota in pacific white shrimp (Litopenaeus vannamei) by Yanbo Cheng, Lanfen Fan, Yifei Liu, Kuiying Su, Guohuan Xu

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Integrating isotopic niche metrics and gut microbiota assembly reveals coexistence mechanisms in subtropical riverine fish by Yaqiu Liu, Xinhui Li, Konstantinos Ar. Kormas, Chunni Kou, Huifeng Li, Yuefei Li, Jie Li

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A systematic review of fishing impacts on the trophic level of fish populations and assemblages in the Mediterranean Sea by Audrey Marguin, Audrey Marguin, Simona Bussotti, Simona Bussotti, Paolo Guidetti, Paolo Guidetti, Francesca Rossi, Francesca Rossi

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Ocean deoxygenation linked to ancient mesopelagic fish decline by Sven Pallacks, Patrizia Ziveri, Helen A. Jannke, Chien-Hsiang Lin, Adam V. Subhas, Eric Galbraith, Stefanie Kaboth-Bahr, Oliver Friedrich, André Bahr, Andreas Koutsodendris, Jörg Pross, Richard D. Norris

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Adaptive loss of shortwave-sensitive opsins during cartilaginous fish evolution by Bo Zhang, Yidong Feng, Meiqi Lv, Lei Jia, Yongguan Liao, Xiaoyan Xu, Axel Meyer, Jinsheng Sun, Guangyi Fan, Yumin Li, Yaolei Zhang, Na Zhao, Yunkai Li, Baolong Bao

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Preparing Your Own Fish Feeds by Juli-Anne B. Royes, Frank A. Chapman

“…Background information on nutrition, feedstuffs and feed formulations are presented with emphasis primarily on the feeding of ornamental “aquarium” fishes. First published Feburary 2003. Cir 97/FA097: Preparing Your Own Fish Feeds (ufl.edu)   …”
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