Showing 861 - 880 results of 4,724 for search 'Floruit~', query time: 6.65s Refine Results
  1. 861

    UHPLC-MS/MS based comprehensive phenolic profiling, antimicrobial and antioxidant activities of Indian Rhodomyrtus tomentosa fruits by A Divya Priya, Asha Martin

    Published 2025-01-01
    “…Abstract Rhodomyrtus tomentosa fruits, endemic to the Western Ghats were analyzed for its free, bound and esterified phenolics by Ultra High Performance Liquid Chromatography–Mass Spectrometry. …”
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    Article
  2. 862
  3. 863

    Identification and Characterization of Phytochemicals in Avocado (Persea americana Mill, var. Hass) Fruit at Different Maturation and Ripening Stages by Elhadi M. Yahia, Gustavo Adolfo González-Aguilar, José de Jesús Ornelas-Paz, Ivan Luzardo-Ocampo

    Published 2025-01-01
    “…Avocado (Persea americana Mill.) is currently among the most demanded fruit crops worldwide due to its nutritional and health benefits. …”
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  4. 864
  5. 865
  6. 866

    Analysis of Anthocyanins Extracted from the Acai Fruit (Euterpe oleracea): A Potential Novel Vital Dye for Chromovitrectomy by Cristiane S. Peris, Rafael R. Caiado, Acácio Alves Souza Lima-Filho, Eduardo B. Rodrigues, Michel Eid Farah, Mariana Batista Gonçalves, Bruno de Queiroz Alves, Joao Guilherme Palma Urushima, Raul Ragazzi, Mauricio Maia

    Published 2018-01-01
    “…To classify and quantify anthocyanins in a vital dye extracted from the acai fruit (Euterpe oleracea), adjust pH and osmolarity, and perform lyophilization to develop a new chromovitrectomy dye. …”
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    Article
  7. 867

    Lesser Pumpkin Fly, Ethiopian Fruit Fly, Cucurbit Fly, Dacus ciliatus (Loew) (Insecta: Diptera: Tephritidae) by Howard V. Weems

    Published 2012-03-01
    “…The lesser pumpkin fly is one of several fruit flies found in Africa and Asia, which could become serious pests of Florida agricultural crops if introduced into this state. …”
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    Article
  8. 868
  9. 869

    Highly Sensitive Lateral Flow Immunodetection of the Insecticide Imidacloprid in Fruits and Berries Reached by Indirect Antibody–Label Coupling by Lyubov V. Barshevskaya, Elena A. Zvereva, Anatoly V. Zherdev, Boris B. Dzantiev

    Published 2024-12-01
    “…The developed highly sensitive LFIA was tested for imidacloprid detection in freshly squeezed fruits and berries without any additional sample preparation. …”
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    Article
  10. 870

    Investigation of kinetics, thermodynamics, and isotherms of the simultaneous removal of heavy metal ions by activated carbon from cypress fruit by Alaa M Al-Ma’abreh, Manal AlKhabbas, Samer Alawaideh, Samer Hasan Hussein-Al-Ali, Dareen A Hmedat, Gada Edris, Razan Ataallah Abuassaf, Mariam A Hamed

    Published 2024-05-01
    “…This study establishes AC-C derived from cypress fruit as a highly effective and promising candidate for the simultaneous removal of Pb(II), Cd(II), and Co(II) from aqueous environments. …”
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    Article
  11. 871
  12. 872

    A methodical approach for evaluating the variability of productivity and fruit quality in the genetic collections of strawberry (Fragaria × ananassa Duch.) by V. I. Lapshin, V. V. Yakovenko, S. N. Shcheglov, V. N. Podorojny

    Published 2019-10-01
    “…A statistically significant influence of the growing  zone has been  established for the traits of productivity and fruit quality, with the exception of the average weight of fruit. …”
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    Article
  13. 873
  14. 874

    A Square Wave Voltammetry Study on the Antioxidant Interaction and Effect of Extraction Method for Binary Fruit Mixture Extracts by Claudia Giovagnoli-Vicuña, Sebastián Pizarro, Vilbett Briones-Labarca, Álvaro Delgadillo

    Published 2019-01-01
    “…Square wave voltammetry (SWV) analysis was used to assess the antioxidant interactions (synergism, addition, and antagonism) of fruit mixture extracts from grape (G), lemon (L), and blueberry (B) obtained by conventional extraction, ultrasound-assisted extraction, and high hydrostatic pressure extraction. …”
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    Article
  15. 875

    The Effect of Waxing Options on Shelf Life and Postharvest Quality of “ngowe” Mango Fruits under Different Storage Conditions by Benson Maina, Jane Ambuko, Margaret J. Hutchinson, Willis O. Owino

    Published 2019-01-01
    “…Mango is an economically important fruit crop but with a very short shelf life of about 4–9 days in ambient and between 2 and 3 weeks in cold storage. …”
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  16. 876
  17. 877

    Amplifying Bioactivity of blue honeysuckle (Lonicera caerulea L.) fruit puree through Ultrasonication: Antioxidant and antiproliferative activity by Wei Wu, Xiumei Ma, Yingqi Wang, Yating Yu, Junwei Huo, Dejian Huang, Xiaonan Sui, Yan Zhang

    Published 2025-01-01
    “…This impact of ultrasonication processing on the bioaccessibility of blue honeysuckle fruit puree during in vitro digestion was evaluated. …”
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    Article
  18. 878

    OPTIMIZATION OF TENSILE STRENGTH OF EMPTY OIL PALM FRUIT BUNCH FIBER REINFORCED COMPOSITES USING GENETIC ALGORITHMS by Abdul Rahim, Agus Mujianto, Richie Feriyanto, Hery Tri Waloyo

    Published 2024-12-01
    “…The use of natural materials such as oil palm empty fruit bunch fibers can provide a solution to increase value-added and manage plantation waste. …”
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    Article
  19. 879

    Analysis on the Factors Influencing the Behavior of Purchasing Enterprise Brand Fruits: Empirical Study Based on 312 Consumers in China by Wenbin Jiang, Liyu Ju, Yongju Zhang, Ziyu Li

    Published 2021-01-01
    “…Based on summarizing the factors that influence consumers’ purchasing of fruits and vegetables, by establishing the theoretical framework that describes the factors influencing the behavior of purchasing enterprise brand fruits, designing the questionnaire, collecting data, and analyzing the data of 312 consumers by binary logistic regression, this article finds that there are mainly 6 factors influencing the behavior of purchasing enterprise brand fruits, namely, gender, the convenience of purchase, taste, evaluation after tasting, tasted or not, and whether relatives or friends buy. …”
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  20. 880

    Influence of fruit stages on chemical compositions, phytochemicals, and antioxidant activity of wood apple (Feronia limonia (L.) Swingle) by Rashmi Srivastava, Neha Mishra, Arshi, Shraddha Tripathi, Smriti, Neha Taslim Fatima, Neetu Mishra

    Published 2025-02-01
    “…Swingle is an underappreciated tropical fruit, contains several vitamins, minerals, and bioactive substances, yet it has received significantly less attention. …”
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