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    Biological activities of silver nanoparticles from Nothapodytes nimmoniana (Graham) Mabb. fruit extracts by G. Mahendran, B.D. Ranjitha Kumari

    Published 2016-12-01
    “…In the present investigation, we have described the green biosynthesis of silver nanoparticles (AgNPs) using ripened fruit aqueous extract of Nothapodytes nimmoniana (Graham) Mabb. as capping agent. …”
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  3. 603

    Effect of drying methods on phenolic compounds and antioxidant activity of Capparis spinosa L. fruits by Shima Babaei Rad, Hasan Mumivand, Saeed Mollaei, Ali Khadivi

    Published 2025-01-01
    “…These methods not only preserved the color, texture, and taste of the fruits but also enhanced their bioactive compound levels.…”
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  4. 604
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    Natal Fruit Fly, Natal Fly, Ceratitis rosa Karsch (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr., Thomas R. Fasulo

    Published 2004-11-01
    “… The Natal fruit fly, Ceratitis rosa Karsch, was described in 1887 from specimens collected at Delagoa Bay, Mozambique. …”
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  6. 606

    Impact of the Carbonization Atmosphere on the Properties of Phosphoric Acid-Activated Carbons from Fruit Stones by A.M. Puziy, O.I. Poddubnaya, A. Martínez-Alonso, F. Suárez-García, A. Castro-Muñiz, J.M.D. Tascón

    Published 2008-12-01
    “…Activated carbons were obtained by phosphoric acid activation of a mixture of fruit stones (apricot and peach) in two different atmospheres (argon and air) at various temperatures in the 400–1000°C range. …”
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  7. 607

    Multivariate Analysis of Fruit Antioxidant Activities of Blackberry Treated with 1-Methylcyclopropene or Vacuum Precooling by Jian Li, Guowei Ma, Lin Ma, Xiaolin Bao, Liping Li, Qian Zhao, Yousheng Wang

    Published 2018-01-01
    “…PCA could discriminate 1-MCP treated fruit and the vacuum precooled fruit and showed that the radical-scavenging activities in vacuum precooled fruit were higher than those in 1-MCP treated fruit. …”
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  8. 608
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    Morphological and biochemical characterization of Moroccan Opuntia dillenii fruit: Natural source of bioactive compounds by Sofia ZAZOULI, Ghizlane Kabiri

    Published 2024-11-01
    “… Background: The fruit of Opuntia dillenii, commonly known as prickly pear, is widely consumed for its nutritional and medicinal benefits, such as anti-inflammatory and antioxidant properties. …”
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    2017–2018 Florida Citrus Production Guide: Fresh Fruit Pesticide Residue Limits by Mark A. Ritenour

    Published 2017-10-01
    “…Chemical residues on the fruit after harvest are a concern to regulators and the public alike because of their potential negative health effects. …”
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  14. 614

    2019–2020 Florida Citrus Production Guide: Fresh Fruit Pesticide Residue Limits by Mark A. Ritenour

    Published 2019-08-01
    “…HS1301/HS1301: 2022–2023 Florida Citrus Production Guide: Fresh Fruit Pesticide Residue Limits (ufl.edu) …”
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  15. 615
  16. 616

    South American Cucurbit Fruit Fly, Anastrepha grandis (Macquart) (Insecta: Diptera: Tephritidae) by Howard V. Weems, Jr.

    Published 2004-07-01
    “… Anastrepha grandis (Macquart) (1846: 227), which exists in several South American countries and possibly Panama, attacks watermelon and other fruits of the family Cucurbitaceae. Once a pest of minor to moderate importance generally, in recent years it has become a rather important pest. …”
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    Exploring Potential of a Remote Plasma Electrolysis System (RPES) for Fruit Surface Sterilization by Thana Phuthidhorn, Jaikua Mathin, Maitip Jakkrawut, Ungwiwatkul Sunisa, Prasertboonyai Kanyarak, Rueangwong Athitta, Promsart Woranika

    Published 2025-01-01
    “…These findings demonstrate RPES’s effectiveness in inactivating surface pathogens on fruits, highlighting its potential for broader applications in fruit sterilization.…”
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