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  1. 4441

    Increasing the contribution of personal gardening to providing food security by R. F. Gataullin, E. R. Chuvashaeva

    Published 2022-11-01
    “…The creation of service centers for tillage, rental points for small equipment, cooperatives for the sale of surplus products will make it possible to turn orchards into an important source of fruits, vegetables and berries.…”
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  2. 4442

    A Research on the Biophilic Concept upon School’s Design from Hot Climate: A Case Study from Iraq by Amjad Almusaed, Asaad Alasadi, Asaad Almssad

    Published 2022-01-01
    “…Through the researchers’ awareness of the negative circumstance experienced by school buildings in Iraq and by investing in the recommendations of an applied field research, it was reached to crystallize the research problem represented in the obstacles that schools suffer from, which calls for the search for developmental solutions for an efficient educational environment, and in order to reach this goal, by informing researchers about new global experiences in this field, the research presented its hypothesis in choosing the model of biophilic schools that exist in many countries in the world, because of what it can provide from successful and fruitful educational and urban components. The researchers reached many conclusions and recommendations aimed at applying the research hypothesis and achieving its goals.…”
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  3. 4443

    The Effects of Mother-Plant Irrigation Schedule on the Quality Of Tomato (<i>Lycopersicum esculentum</i>) Seed by H Ibrahim, AS Gudugi, JA Oladiran, AJ Odofiin, MKA Adeboye, GO Oyetunde

    Published 2013-07-01
    “…A study was carried out to examine the quality of seeds of two tomato cultivars (‘Ibadan Local’ and ‘Ife 1’) produced under irrigation intervals of 2, 4, 6 and 8 days at the Federal University of Technology, Minna. Fruits were harvested when fully ripe and the seed/juice mixture (pulp) was removed immediately and left to ferment for four days after which the seeds were washed under running tap water and dried at room temperature. …”
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  4. 4444

    The impact of COVID-19-induced distance learning on physical activity and dietary habits of female students in the Qassim Region by Mona S. Almujaydil

    Published 2024-12-01
    “…Despite the prevalence of students frequently consuming soft drinks, sugary treats, fried and fast foods, as well as sweets and chocolates during the lockdown, middle school girls also consumed a lot of fruits and vegetables. Conclusion: Assessing students’ habitual PA and dietary habits during the lockdown may provide insights into their future health and well-being post-pandemic. …”
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  5. 4445

    The Effects of Mother-Plant Irrigation Schedule on the Quality Of Tomato (<i>Lycopersicum esculentum</i>) Seed by H Ibrahim, AS Gudugi, JA Oladiran, AJ Odofiin, MKA Adeboye, GO Oyetunde

    Published 2013-07-01
    “…A study was carried out to examine the quality of seeds of two tomato cultivars (‘Ibadan Local’ and ‘Ife 1’) produced under irrigation intervals of 2, 4, 6 and 8 days at the Federal University of Technology, Minna. Fruits were harvested when fully ripe and the seed/juice mixture (pulp) was removed immediately and left to ferment for four days after which the seeds were washed under running tap water and dried at room temperature. …”
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    Article
  6. 4446

    Characterization of Soybean Extract Drinks Using Ambon Banana Peel Waste as a Source of Calcium by Miftahul Rizqiah, Muhammad Fajri Romadhan

    Published 2024-06-01
    “…Potassium can be found in fruits and nuts such as ambon banana and soybeans. …”
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  7. 4447

    German Policy Towards Muslim Communities by L. R. Sadykova

    Published 2014-12-01
    “…Despite the steps taken by the German government on elimination of Muslim isolation in the German society, its efforts did not bear fruits so far. The majority of Muslims live their life and are still torn off from high life of the country. …”
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  8. 4448

    Vanilla lindmaniana and V. palmarum (Orchidaceae) are distinct allopatric species by Emerson R. Pansarin

    Published 2025-02-01
    “…Vanilla lindmaniana is distinguished from V. palmarum by several vegetative and reproductive characteristics, such as the size of leaves and flower structures, and the shape of the fruits. Characteristics associated to pollination strongly differ between both taxa. …”
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  9. 4449

    ›Unendliche Melodie‹. Aufbereitung einer Chiffre zu einer Kategorie der Wagner-Analyse by Ariane Jeßulat

    Published 2016-01-01
    “…Understanding the term through the filter of Ernst Kurth’s writings on Bach and Wagner, as he did in his late essay »Wagner und Bach«, Dahlhaus succeeds to work out fruitful categories for music analysis combining Kurth’s aesthetical premises with a pointed comparison between the Parsifal-Vorspiel and the fugue in f#-minor WC II BWV 883. …”
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  10. 4450

    Becoming Charles Darwin: Travel Experiences, Personal Writings, and the Genesis of a Method by Shadia Uteem

    Published 2024-03-01
    “…At first, this article explores his formative experience on board the HMS Beagle and how even small initiatives had a fruitful impact in shaping the distinct Darwinian perspective. …”
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  11. 4451

    Caconomics in the academic environment: the vicious rationality of imitation by Мирослава Кругляк

    Published 2024-11-01
    “…The concept of kakonomics turns out to be interesting and fruitful when considering the failures of reforms in Ukrainian science and education. …”
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  12. 4452

    The Role of Extended Families in Improving Education in Eastern Division Fort Portal City. by Nyamugwa, Benard

    Published 2023
    “…Recommendations were made like the government needs to sensitize the population about the importance of work and its fruits and benefits. The curriculum has to be restructured and accommodate even these practical and moral activities. …”
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    Thesis
  13. 4453

    Green Synthesis of Nanostructure CeO2 Using Tea Extract: Characterization and Adsorption of Dye from Aqueous Phase by Chengshun Liu, Xiyao Liu, Yilin Wu, Zhuotong Chen, Zhuanrong Wu, Shumao Wang, Hua Han, Zhenbang Xie, Yixuan Wang, Tzu-Hsing Ko

    Published 2021-01-01
    “…Based on the TGA/DTG analysis, the intermediates of cerium chloride hydrates (CeCl3.4H2O and CeCl3.H2O) and cerium anhydrous (CeCl3) were produced, and the formation temperature of CeO2 was estimated to be 773 K. The cubic fluorite structure of CeO2 was detected to be the predominant species and was completely formed at the calcination temperature of 773K–1073 K with a crystal size between 8.8 and 11.4 nm based on the XRD measurement. …”
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  14. 4454

    Targeting epithelial-mesenchymal transition signaling pathways with Dietary Phytocompounds and repurposed drug combinations for overcoming drug resistance in various cancers by A.N.K.V. Sravani, John Thomas

    Published 2025-02-01
    “…Thus, this led to the study of the evaluation and efficiency of phytochemicals found in dietary sources of fruits and vegetables and also the combination of small molecular repurposed drugs that can enhance the effectiveness of traditional cancer treatments. …”
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  15. 4455

    L’urbanisme balnéaire : processus de colonisation ou aménagement durable du littoral ? by Roland Vidal

    Published 2012-01-01
    “…The latter appeared to be a fruitful financial investment for real estate developers who, after the success of Brighton in England and Deauville in France, started building hundreds of them on the coasts of the Channel and of the Atlantic, and then, at a later date, on the Mediterranean Coast. …”
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  16. 4456

    To assess dietary habits and associated risk factors among medical students in North Delhi: A major health concern by Pooja Ahlawat, Archana Dwivedi, Nidhi Dwivedi, Gunjan Mahuar, Kamaljeet Singh, Mridul Mahaur, Soumit Sharma, Akshita Jain

    Published 2024-12-01
    “…It was found that 58.2% of the students consumed fruits and vegetables at least once daily. Residence and alcohol consumption were strong predictors of dietary habits. …”
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  17. 4457

    Application of the Social Cognitive Theory amid food parenting practices of Black immigrant mothers in the US: A qualitative study. by Phoebe P Tchoua, Mary Brannock, Deborah Quesenberry

    Published 2024-01-01
    “…Since migrating to the US, some mothers' nutrition changed in positive (e.g., eating more fruits) and negative ways (e.g., snacking more) because of schedules, cost, and access. …”
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  18. 4458

    Mediterranean Diet and Metabolic Syndrome by Josipa Radić, Marijana Vučković, Andrej Belančić, Hana Đogaš, Mislav Radić

    Published 2025-01-01
    “…MeDi, emphasizing the consumption of whole grains, fruits, vegetables, legumes, nuts, and olive oil, has been linked to a reduced risk of type 2 diabetes and improved glucoregulation. …”
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  19. 4459

    Life Science 2.0: reframing the life science sector for ‘the benefit on mankind’ by Michaela Vallin, Göran Tomson, Beate Kampmann, Eivind Engebretsen, Stefan Swartling Peterson, Rhoda K. Wanyenze, Ole Petter Ottersen

    Published 2024-12-01
    “…However, we saw that the fruits of science were inequitably distributed. Most low- and middle-income countries were left behind, deepening the inequalities that the Sustainable Development Goals were set to reduce. …”
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  20. 4460

    Protective Effect of the Ethanol Extract from Hericium erinaceus Against Ethanol-Induced Gastric Ulcers by Guoying Lv, Xiaoya Song, Zuofang Zhang

    Published 2021-09-01
    “…The fruiting bodies of Hericium erinaceus have been widely used for the treatment of dyspepsia, chronic gastric ulcers, and enervation. …”
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