-
421
Sustainability Assessment of Fruit and Nut Crops in North Florida and North Central Florida
Published 2020-03-01Subjects: Get full text
Article -
422
Sustainability Assessment of Fruit and Nut Crops in North Florida and North Central Florida
Published 2020-03-01Subjects: Get full text
Article -
423
Dehydrated and Freeze-dried Peach Fruit: A Prolonged Shelf-life Product through Modern Drying Techniques
Published 2024-04-01Subjects: “…dried fruit…”
Get full text
Article -
424
Finger Lime: An Alternative Crop with Great Potential in South Florida
Published 2018-02-01Subjects: Get full text
Article -
425
Finger Lime: An Alternative Crop with Great Potential in South Florida
Published 2018-02-01Subjects: Get full text
Article -
426
Southern Highbush Blueberry Cultivars from the University of Florida
Published 2019-04-01Subjects: Get full text
Article -
427
Southern Highbush Blueberry Cultivars from the University of Florida
Published 2019-04-01Subjects: Get full text
Article -
428
Bioactive Compounds in Ficus Fruits, Their Bioactivities, and Associated Health Benefits: A Review
Published 2022-01-01“…Owing to the rich and diversified composition of biologically active compounds these compounds possess different biological properties such as antioxidant, anti-inflammatory, antidiabetic, antimicrobial, and hepatoprotective activity that implies those bioactive substances might be used in the creation of novel culinary and medicinal products. Fig fruit should be widely recognized as a natural functional product. …”
Get full text
Article -
429
Regulation of Pear Fruit Quality: A Review Based on Chinese Pear Varieties
Published 2024-12-01Subjects: “…fruit…”
Get full text
Article -
430
Responses of Phospholipase D and Antioxidant System to Mechanical Wounding in Postharvest Banana Fruits
Published 2017-01-01“…Banana fruits are susceptible to mechanical damage. The present study was to investigate the responses of phospholipase D (PLD) and antioxidant system to mechanical wounding in postharvest banana fruits. …”
Get full text
Article -
431
A Molluscicidal Triterpenoid Saponin from the Fruits of Napoleonaea P. Beauv (Lecythidaceae)
Published 2013-07-01Get full text
Article -
432
South Florida Tropical Fruit Grower Perspectives: Water Conservation Management Practices
Published 2010-01-01“…Crane, Edward Evans, Bruce Schaffer, Yuncong Li, and Rafael Muñoz-Carpena, presents results of fruit grower responses from a survey designed to assess changing views of agricultural producers in Miami-Dade county from 2006 to 2009 regarding water quantity and quality management practices — methods, demographics, water quality and quantity opinions concerning lifestyle, agriculture, and best management practices (BMPs). …”
Get full text
Article -
433
La maladie hyperostosique fruit des comportements alimentaires ? Examen archéo-anthropologique
Published 2021-12-01Get full text
Article -
434
2010 Cost Estimates of Establishing and Producing Pitaya (Dragon Fruit) in South Florida
Published 2011-01-01Get full text
Article -
435
Mineral composition of repair raspberry (<i>Rubus idaeus</i> L.) fruits
Published 2022-11-01“…In recent years, raspberry breeding has shifted its emphasis from agronomic performance to characteristics related to the sensory qualities of the fruit and its potential health benefits. The therapeutic and preventive properties of raspberries are related to their biochemical composition. …”
Get full text
Article -
436
An Analysis of Macro Nutrition in Red Dragon Fruit (Hylocereus Polurhizus) Peel Dodol
Published 2022-07-01Subjects: Get full text
Article -
437
Translating conversational implicatures in English movies and series into Arabic: can floutings be captured?
Published 2025-01-01“…Abstract This paper examines how flouts and violations of conversational maxims are represented in translation and how this influences the different types of translational equivalence. …”
Get full text
Article -
438
Fruit and Vegetable Derived Waste as a Sustainable Alternative Source of Nutraceutical Compounds
Published 2018-01-01Get full text
Article -
439
An Upcycling Approach from Fruit Processing By-Products: Flour for Use in Food Products
Published 2025-01-01Subjects: Get full text
Article -
440
Nectarine Fruit Ripening and Quality Assessed Using the Index of Absorbance Difference (IAD)
Published 2013-01-01“…Consistency of fruit quality is extremely important in horticulture. …”
Get full text
Article