Showing 461 - 480 results of 2,925 for search 'FRSSA~', query time: 2.93s Refine Results
  1. 461

    Detection of fusion events by RNA sequencing in FFPE versus freshly frozen colorectal cancer tissue samples by Maxim Sorokin, Maxim Sorokin, Maxim Sorokin, Maxim Sorokin, Vladimir Lyadov, Vladimir Lyadov, Vladimir Lyadov, Maria Suntsova, Marat Garipov, Anna Semenova, Natalia Popova, Egor Guguchkin, Rustam Heydarov, Marianna Zolotovskaia, Xiaowen Zhao, Qing Yan, Ye Wang, Evgeny Karpulevich, Anton Buzdin, Anton Buzdin, Anton Buzdin, Anton Buzdin

    Published 2025-01-01
    “…Here, for the first time, we compared the efficacy of gene fusion detection by RNAseq for matched pairs of freshly frozen in RNA stabilizing solution (FF) and FFPE tumor tissue samples obtained from 29 human colorectal cancer patients. …”
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  2. 462
  3. 463
  4. 464

    Red Light Exposure Delays Appearance and Aroma Deterioration of Fresh-Cut Watermelon during Retail Display by Yue Shi, Yubin Wang, Yue Ma, Yong Xu, Xiaoyan Zhao, Chao Zhang

    Published 2020-01-01
    “…Appearance and aroma deterioration are the main concerns during the retail display of fresh-cut watermelons. Here, fresh-cut watermelons were exposed to the red, green, blue, and conventional white light at 4°C for 4 days, respectively, and their resulting qualities were compared with the conventional white light as the control. …”
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  5. 465
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  7. 467

    Ocorrência de insetos fitófagos em Adenium obesum (Forssk.) Roem. & Schult no estado de Goiás by Lauro Joaquim Tiago Neto, Ohana Daroszewski Rodrigues, Ho Mu Tsai, Joana Tabatá Estevam, Jaqueline Magalhães Pereira, Alexsander Seleguini

    Published 2017-10-01
    “…A rosa do deserto, Adenium obesum (Forssk.) Roem. & Schult, é uma planta ornamental da família Apocynaceae, de elevado valor comercial, que é empregada na ornamentação de jardins, praças e áreas públicas. …”
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    Article
  8. 468

    Comparison between Hyperspectral Imaging and Chemical Analysis of Polyphenol Oxidase Activity on Fresh-Cut Apple Slices by Luna Shrestha, Boris Kulig, Roberto Moscetti, Riccardo Massantini, Elke Pawelzik, Oliver Hensel, Barbara Sturm

    Published 2020-01-01
    “…The assessment of the quality of fresh-cut apple slices is important for processing, storage, market value, and consumption. …”
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  9. 469

    Shared genetic factors and the interactions with fresh fruit intake contributes to four types squamous cell carcinomas. by Mengqing Mo, Can Hou, Huangbo Yuan, Renjia Zhao, Mingyang Chen, Yanfeng Jiang, Kelin Xu, Tiejun Zhang, Xingdong Chen, Chen Suo

    Published 2024-01-01
    “…We identified six novel index SNPs in the progression of SCCs, which were also strongly interacted with fresh fruit intake. Moreover, our study systematically characterize the HLA variants and their relationship to SCCs susceptibility. …”
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    Article
  10. 470

    Reduced Use of Restricted and Danger-Labeled Pesticides in Florida Fresh Market Tomato Production (1992-2004) by Mark A. Mossler

    Published 2005-12-01
    “… Pesticide use values for 2004 compared to peak usage data for the period 1992 through 2004 demonstrate a 75% reduction in the application of restricted or “Danger”-labeled insecticides in fresh market tomato. Paraquat use was reduced by 31%. …”
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    Article
  11. 471
  12. 472

    Small Farm Food Safety, Fresh Produce: Part 5 - Your Farm Food Safety Plan by Brian Lapinski, Amy Simonne, Marilyn E. Swisher

    Published 2007-11-01
    “…FCS8846/FY970: Small Farm Food Safety, Fresh Produce—Part 5: Your Farm’s Food Safety Plan (ufl.edu) Ask IFAS: Small Farm Food Safety series (ufl.edu) …”
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    Article
  13. 473

    Socio-Economic Importance of Adansonia digitata (Baobab) in New-Bussa and its Environs, Niger State, Nigeria by S. M. Ayeni, O. A. Akande, P. N. Meduna, A. A. Babatunde

    Published 2025-02-01
    “… The study accessed socio-economic importance of Adansonia digitata (Baobab) in New-Bussa and its environs, Niger State Nigeria. Data were collected with the aid of pre-tested questionnaire. …”
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  14. 474

    Effects of Storage Time on Total Protein and Globulin Concentrations in Bovine Fresh Frozen Plasma Obtained for Transfusion by D. Proverbio, E. Spada, L. Baggiani, G. Bagnagatti De Giorgi, N. Roggero, A. Belloli, D. Pravettoni, R. Perego

    Published 2015-01-01
    “…To evaluate the effects of storage conditions on total protein (TP) and globulin fractions in fresh frozen bovine plasma units prepared and stored for transfusion, TP and globulin fractions were evaluated in fresh plasma and at 1 month and 6 and 12 months after blood collection in plasma stored at −20°C. …”
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  15. 475

    Discrimination of Fresh Tobacco Leaves with Different Maturity Levels by Near-Infrared (NIR) Spectroscopy and Deep Learning by Yi Chen, Jun Bin, Congming Zou, Mengjiao Ding

    Published 2021-01-01
    “…However, the maturity judgment of fresh tobacco leaves by grower visual evaluation is subjective, which may lead to quality loss and low prices. …”
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  16. 476
  17. 477

    Microbiological Quality Assessment of Popular Fresh Date Samples Available in Local Outlets of Dhaka City, Bangladesh by Rausan Zamir, A. B. M. Nazmul Islam, Anisur Rahman, Sunzid Ahmed, M. Omar Faruque

    Published 2018-01-01
    “…The present study aimed to explore the microbiological quality of the five most popular fresh date samples (Nagal, Dhapas, Boroi, Morium, and Tunisia) purchased from different locations of Dhaka City, Bangladesh. …”
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  18. 478

    Artificial Bee Colony Algorithm for Fresh Food Distribution without Quality Loss by Delivery Route Optimization by Sapna Katiyar, Rijwan Khan, Santosh Kumar

    Published 2021-01-01
    “…This paper enlightens the use of artificial intelligence (AI) for distribution of fresh foods by searching more viable route to keep intact the food attributes. …”
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  19. 479
  20. 480

    Reduced Use of Restricted and Danger-Labeled Pesticides in Florida Fresh Market Tomato Production (1992-2004) by Mark A. Mossler

    Published 2005-12-01
    “… Pesticide use values for 2004 compared to peak usage data for the period 1992 through 2004 demonstrate a 75% reduction in the application of restricted or “Danger”-labeled insecticides in fresh market tomato. Paraquat use was reduced by 31%. …”
    Get full text
    Article