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    Effects of Adaptive, Organizational Learning and Absorbability and Their Impact on Marketing Capabilities and Business Performance: Unlocking the Potential of Indonesian Non-high-t... by Mukhammad Kholid Mawardi, Supriono

    Published 2025-01-01
    Subjects: “…indonesian smes; marketing capability; adaptive capability; organizational learning capability and absorptive capacity; and business performance…”
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    Article
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    O curso de licenciatura em espanhol e sua interface com a educação profissional: análises dos PPC de 2005, 2012 e 2014 by Wigna Eriony Aparecida de Morais Lustosa, Francisco das Chagas Silva Souza, Olivia Morais de Medeiros Neta

    Published 2019-07-01
    “…Esse artigo tem como direcionamento a análise dos Projetos Pedagógicos do Curso (PPC) da Licenciatura em Espanhol de uma instituição de Educação Profissional. …”
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    Intracavitary electrocardiography for peripherally inserted central catheters tip location and nursing for a patient with persistent atrial fibrillation and acute left heart failure (1例持续性房颤伴急性左心衰患者腔内心电图定位下PICC置管的护理) by LIAO Lihong (廖丽红), SHI Lihua (施丽华)

    Published 2023-07-01
    “…In order to reduce the risk of catheter misplacement, the intracavitary ECG was used to guide the PICC tip location. The blunt dissection method was used for skin expansion to reduce the risk of puncture site bleeding after PICC catheter placement. …”
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    Effects of Clostridium butyricum on Growth Performance, Intestinal Health, and Disease Resistance of Hybrid Grouper (Epinephelus fuscoguttatus♀ × E. lanceolatus♂) Fed with Cottonseed Protein Concentrate (CPC) Replacement of Fishmeal by Ling Pan, Weikang Li, Ruitao Xie, Hongyu Liu, Beiping Tan, Xiaohui Dong, Qihui Yang, Shuyan Chi, Shuang Zhang

    Published 2023-01-01
    “…An 8-week feeding trial was conducted to investigate the effects of C. butyricum on the growth performance, microbiota, immunity response, and disease resistance in hybrid grouper fed with cottonseed protein concentrate (CPC) replacement of fishmeal. Six groups of isonitrogenous and isolipid diets were formulated including a positive control group (50% fishmeal, PC), a negative control group (CPC replaced 50% of fishmeal protein, NC), and Clostridium butyricum supplemented with 0.05% (C1, 5×108 CFU/kg), 0.2% (C2, 2×109 CFU/kg), 0.8% (C3, 8×109 CFU/kg), and 3.2% (C4, 3.2×1010 CFU/kg), respectively, to the NC group. …”
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