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    Communicating with Extension Clients about Water by Alexa J. Lamm, Phillip S. Stokes, Caroline G. Roper

    Published 2017-09-01
    “…This EDIS publication will provide an overview of how to communicate with Florida residents about water, including information about their preferred communication method and what topics surrounding water Florida residents find of interest. …”
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    Datos sobre grasas y aceites by Tiffany N. Stodtko, Wendy J. Dahl

    Published 2017-06-01
    “… This is a Spanish language translation of FSHN16-3 Facts about Fats and Oils …”
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    Common Consumer Misconceptions about Eggs by Gary D. Butcher

    Published 2024-06-01
    “… This publication provides information to consumers of eggs and explains a few of the common consumer misconceptions about eggs. Written by Gary D. Butcher and published by the UF College of Veterinary Medicine, May 2024. …”
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    Facts about Vitamin B12 by Linda B. Bobroff

    Published 2006-08-01
    “…Published by the UF Department of Family Youth and Community Sciences, April 2006. FCS8701/FY214: Facts About Vitamin B12 (ufl.edu) …”
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    About Galatians, apocalyptic and the switching of paradigms by Gys M. H. Loubser

    Published 2014-06-01
    “…Paul employs apocalyptic in Galatians to stress the radical soteriological and ethical change brought about by the advent of Christ and his Spirit. He wished to reframe his readers’ thought world, making abundant use of apocalyptic innuendo carried by terminology akin to Jewish apocalyptic theology and piety. …”
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    Facts about Wildlife Diseases: Leprosy by Shannon P. Moore, Samantha M. Wisely

    Published 2016-04-01
    “…Also known as Hansen’s disease, leprosy (Mycobacterium leprae) is a bacterial disease that infects the skin and nerves, causing disfiguring skin sores, nerve damage, and occasionally lung damage if left untreated. Leprosy is spread between humans via respiratory droplets when people sneeze or cough. …”
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