Design of Maritime French Tourism Teaching Material for Riau Islands Students by Indrayatti Wahyu, Zulaeha Ida, Yuniawan Tommi, Vivi Widayanti Diah

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Reviewed article: Vale D, Andrade MEC, Dantas NM. Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Bras... by Naiara Sperandio

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Variation in measles seroprevalence among medical students based on place and year of birth: Ege University experience by Dilşah Başkol Elik, Mehmet Buğra Özkara, Pınar Kıran, İrem Nur Şahin, Hüseyin Aytaç Erdem, Meltem Işıkgöz Taşbakan

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SOME FEATURES OF TEACHING OF STOMATOLOGY TO FOREIGN STUDENTS IN DONETSK NATIONAL MEDICAL UNIVERSITY by А.V. Mahniova

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Acceptability of voluntary counselling and testing among medical students in Jos, Nigeria by Comfort Ajuma Daniyam, Patricia Aladi Agaba, Emmanuel Agaba

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Lived experiences of motherhood among students in a university in KwaZulu-Natal, South Africa by Lungisile Shange, Pranitha Maharaj

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Primary School Students’ Analogical Reasoning in Solving Open-ended Word Problems by Egitayanti Aulia Rochman, Mohammad Faizal Amir

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['Exploring english speaking proficiency among public and private school students of Nepal: a comparative study', 'Explorando el dominio del habla inglesa entre estudiantes de escu... by Ramesh Prasad Adhikary

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Enhancing Students’ Pollution Problem-Solving Skills Through Problem-Based Learning: The Moderating Role of Mathematical Literacy by Indri Yani, Sandi Budiana, Teti Rostikawati, Fitri Siti Sundari, M. Afifuddin Khotibul Umam

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RETRACTED: Psychological and genetic characteristics and strategies of students’ digital behavior in the context of the formation of the digital ecosystem by Denisova Ekaterina, Ermakov Pavel, Kupriyanov Igor, Grishina Anastasia, Shchetinin Alexey

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Notions and Expectations Related to Work and Jobs Among First Year University Students by Adrián Nagy, Veronika Liskuné Vathy

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Well-Being Curriculum for Fourth Grade Students by Kapka Nikolova

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International students as a source of labour supply: Engagement in the labour market during the period of study by Eden Crossman, Youjin Choi, Feng Hou

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The current education on professional ethics for vietnamese students by Nguyen Thi Quyet, Phung The Anh, Le Quang Chung

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Theoretical training in physical education of higher educational establishments’ girl students by Y.V. Gordienko

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The immediate and delayed effects of group activities on Chinese college students’ empathy: a longitudinal tracking study by Chuang Xu, Chuang Xu, Wenting Gong, Jian-Hong Ye, Jian-Hong Ye, Fangyu Fu

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STUDENTS’ SOCIO-ECONOMIC SITUATION AND CHOOSING A DEGREE COURSE by Agnieszka Smarzewska, Ewelina Melaniuk, Adam Szepeluk

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Career Competencies, Preparing Students for the Future by Marinka A. C. T. Kuijpers

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Effectiveness of a scenario-based simulation course on improving the clinical communication skills of dietetic students by Mei-Yuan Liu, Li-Ling Liao, Yu-Ting Huang, Yi-Chen Lee, I-Ju Lai

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ENGLISH GUIDE AS A DIDACTIC MATERIAL FOR PROFESSIONAL COMPETENCES ACQUISITION BY STUDENTS OF HOSPITALITY AND TOURSM PROGRAMS (ON THE EXAMPLE OF ‘AWESOME UKRAINE’) by Neliia M. Blynova, Nataliia E. Polishko

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