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  1. 20781

    Encouraging Environmental Sustainability in University Campuses: Evidence from Türkiye by Erkin Sarı, Bengi Öner-Özkan

    Published 2023-12-01
    “…., rectorate, employees, students) regarding campus sustainability should take part (e.g., using effective measures for rewarding and penalizing) in amplifying the effectiveness of on-campus pro-environmental behaviors. …”
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  2. 20782
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  4. 20784

    ASSESSMENT OF PHONOLOGICAL AWARENESS IN CHILDREN WITH MILD INTELLECTUAL DISABILITY by Bojan Bogdanovski, Natasha Stanojkovska Trajkovska

    Published 2025-07-01
    “…The results show that students with mild intellectual disabilities have a significant impairment of phonological awareness compared to students with typical development. …”
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  5. 20785
  6. 20786

    Spirituality and religiosity related to socio-demographic data of the elderly population* by Leiner Resende Rodrigues, Isabella Danielle Nader, Ana Teresa Melo Silva, Darlene Mara dos Santos Tavares, Luiza Maria Assunção, Nayara Paula Fernandes Martins Molina

    Published 2017-09-01
    “…A descriptive analysis, Student’st-test (sex) and Pearson correlation for age and Spearman for income (p<0.05) were performed. …”
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  7. 20787

    Hubungan Penguasaan Sintaksis dan Morfologi Arab Terhadap Pemahaman Isi Teks-Teks Arab dalam Kitab Klasik di Pondok Pesantren Al-Mukhlisin Batu, Malang by Alif Anharul Fahm, Munirul Abidin

    Published 2023-06-01
    “…The data collection for this research used a test instrument that was given to 25 students who were taken as a sample. Data analysis was performed using correlation to the collected data. …”
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  8. 20788

    PELATIHAN PEMBUATAN ECO-ENZIM SEBAGAI UPAYA PENGELOLAAN SAMPAH ORGANIK DI SMA NEGERI 1 SEI RAMPAH by Rosliana Siregar, Lisa Ariyanti Pohan, Adilah Wirdhani Lubis

    Published 2025-06-01
    “…The activity method employed active learning through socialization, demonstration, and hands-on practice (learning by doing) conducted over 7 hours involving 30 participants consisting of 15 teachers and 15 students. The activity was carried out in four main stages: socialization on organic waste management and eco-enzyme benefits, demonstration of eco-enzyme production with a material ratio of 1:3:10 (brown sugar: organic waste: water), hands-on practice of eco-enzyme production by 6 participant groups, and evaluation using pre-test and post-test. …”
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  9. 20789

    Potpore biskupa Josipa Jurja Strossmayera čitaonicama i narodnjačkom pokretu u Istri (Građa Dijecezanskog arhiva u Đakovu) by Ivan Milotić

    Published 2013-12-01
    “…Dobrile i J. Strossmayera iz studentskih dana na bečkom Augustineumu. Na takva osnovna i kontekstualna propitivanja nadovezuje se prikaz, analiza i propitivanje arhivskih podataka kako o potporama koje je Strossmayer pružao narodnim čitaonicama na širem području južnoslavenskih zemalja, tako i na području Istre. …”
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  10. 20790
  11. 20791

    Antecedents of the adoption, use, and legal risks of ChatGPT in Jordan by Raed Masadeh, Mohmmad Husien Almajali, Mostafa Hussam Mostafa Altarawneh, Lama Ahmad AlSmadi, Dmaithan Almajali

    Published 2025-01-01
    “… The current study aims to assess the factors that could affect students’ use of ChatGPT. The study proposed a theoretical model that included six factors. …”
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  12. 20792
  13. 20793

    Stress to stability: Sense of coherence as a buffer against pandemic-related psychological distress by Anita Padmanabhanunni, Tyrone B. Pretorius

    Published 2025-06-01
    “…Setting: South African university students (N = 322) completed the Perceived Stress Scale, Sense of Coherence Scale-13, Beck Hopelessness Scale-9 and Center for Epidemiological Studies Depression Scale-10. …”
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  14. 20794

    Contextual Inferencing Strategies and Changes in Reading Attitudes: the Case of Iranian EFL Undergraduates by Танназ Садегжи, Амін Марцбан

    Published 2019-11-01
    “…To achieve such goals, 60 BA undergraduate students at Islamic Azad University of Shiraz, majoring in English teaching and English translation studies within the age range of 19-23 participated in the study. …”
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  15. 20795

    Assessing the instructional processes in higher education institutions: Amhara region’s universities and colleges in focus by Tadesse Melesse Merawi

    Published 2023-06-01
    “…However, active learning strategies that could enhance higher order thinking and problem-solving skills of students were not applied passably in both the Universities and the Colleges. …”
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  16. 20796

    A Māori crisis in science education by Georgina Marjorie Stewart

    Published 2017-09-01
    “… This article is written for teachers in Aotearoa New Zealand schools who teach science to Year 7-10 students or as part of a primary classroom programme under NZC (the New Zealand Curriculum). …”
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  17. 20797
  18. 20798

    Role of Pedagogical Artistry in Increasing Level of School Tolerance by I. S. Samokhin, N. L. Sokolova, M. G. Sergeyeva, D. O. Romanov

    Published 2017-09-01
    “…The authors come to the conclusion that the students of pedagogical specialties should be trained in the artistry not by the Stanislavsky system, but by the system of V. …”
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  19. 20799

    Efectos de dos protocolos de entrenamiento sobre el lactato sanguíneo en caballos de paso fino by M. P. Arias, J. S. Maya, L. Arango

    Published 2019-01-01
    “…Se calculó la diferencia de medianas del lactato basal por medio de la U Mann Whitney y se comparó la diferencia de medias del porcentaje de aclaramiento entre los grupos a través de la T de Students. Resultados: se encontró una diferencia significativa en el porcentaje de depuración de lactato entre ER y ET. …”
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  20. 20800

    Отношение современных студентов к проблеме сохранения здоровья: гендерный аспект by Veronika Victorovna Retivina

    Published 2023-04-01
    “…The article presents the data of the author’s sociological study conducted among students of Nizhny Novgorod universities in December 2021 and devoted to the study of the gender characteristics of the attitude of modern student youth to the problem of health preservation and healthy lifestyle. …”
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