Save the Bees and Save Ourselves: Young People’s Cli-Fi as Normative Myths of the Future by Joseph Paul Ferguson, Peta J. White

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Revitalizing Physiology Education: Integrating Notability and Video-Based Learning by James Davis

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TOPSIS-Based Multi-Criteria Decision-Making Using 2-Tuple Linguistic Neutrosophic Numbers: A Comprehensive Evaluation of Industry-Education Integration in Applied Undergraduate Uni... by Junya Kang

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A Comparative Evaluation of the Wettability of Two Denture Base Materials to Artificial Saliva and Distilled Water: An In vitro Study by Athira Kattachirakunnel Sasi, William Thomas, C.V Revathy, Vinaya Murali, V.H Dhanya, Ambili Ravindran

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Exploring the Diffusion of Digital Technologies in Higher Education Entrepreneurship: The Impact of the Utilization of AI and TikTok on Student Entrepreneurial Knowledge, Experienc... by Hisar Sirait, Hendratmoko, Rizqy Aziz Basuki, Rahmat Aidil Djubair, Gavin Torinno Hardipura, Endri Endri

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Pendidikan Nasional Berbasis Aksiologi by Muhammad Riko Yohansyah Zulfahmi, Wedra Aprison

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Environnement d’apprentissage et créativité : impact sur l’utilisation des stratégies cognitives créatives des étudiants en situation de résolution de problème by Amadou Diop, Hélène Cheneval-Armand, Jérémy Castera, Stéphanie Mailles-Viard Metz

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Aspects of Algerian Medical Translation by Nassima BENCHABANE

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DIGITAL EDUCATION AT EUROPEAN HIGHER EDUCATION INSTITUTIONS DURING COVID-19 PANDEMIC by Kristina Feldvari, Sabina Rako, Milijana Mičunović

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Analytical and Graphical Profiling of Thread-Milling Cutters for Forming Internal Threads by Nikolay Stankov, Aleksandar Ivanov

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Bilingual Identity Construction through Social Media: A Study of English Influenced Code Mixing by Abdul Rahman, Gunawan Gunawan, Dian Riani Said, Mardi Mardi

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SOCIAL CHARACTERISTICS OF PERSONAL AND CORPORATE COMPETITIVENESS OF FUTURE SPECIALISTS: RESULTS OF SOCIOLOGICAL RESEARCH by E. V. Evplova

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Evaluating the Quality of an ELT Program in Higher Education by Özlem Grab Melissa

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The Impact of Food Service Attributes on Customer Satisfaction in a Rural University Campus Environment by Mireille Serhan, Carole Serhan

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OPTIMALISASI PERAN DAN FUNGSI TAS DALAM PENINGKATAN KOMPETENSI SOSIAL by Ricky Yoseptry, Yuyus Wisnurat, Rita Asmara Mukti, Winda Cantika

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A Formação de Quadros Angolanos no Exterior: Estudantes angolanos em Portugal e no Brasil by Ermelinda Liberato

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WAYS OF OPTIMIZATION OF TRAINING OF DOCTORS OF GENERAL PRACTICE - FAMILY MEDICINE AT UNDERGRADUATE STAGE IN ACCORDANCE WITH THE "PERMEATING PROGRAM" by Yu. M. Kolesnik, Yu M. Neryanov, N. S. Mykhailovska

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The Multi-Track Mind: How Video Essays Can Reinvigorate Creativity, Self-Expression, and Integrity in the Age of AI by Zach Udko

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What Psychological Structures Can Support the Satisfaction of Basic Psychological Needs? Attachment Styles, Childhood Maltreatment Experiences, and the Role of Interpersonal Commun... by Neslihan Çıkrıkçı

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Wychowanie przedszkolne w czasach pandemii – wyzwanie dla diady nauczyciel–rodzic by Katarzyna Ziębakowska-Cecot

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