Nonlinear analysis of reinforced concrete slab-on-girder bridges with and without intermediate diaphragms by Mohie E. Shoukry, Tarek I. Ebeido, Zaki I. Mahmoud, Heba S. Mohamed

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Classroom interaction and language learning by Joan Kelly Hall

“…Taking more of a sociocultural perspective on language and learning, this research is concerned with documenting the links between student participation in particular kinds of classroom interaction and their communicative development in the target language. …”
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Determination of the effect of drought and salinity stress on germination and seedlings specifications of sea beet (Beta vulgaris ssp. maritima) in comparison with sugar beet (Beta... by Behzad Gholipor, Afshin Mozaffari, Abas Maleki, Mohammad Mirzaei Heydari, Farzad Babaii

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Critical Discourse Analysis of Justice Concepts in the Holy Quran [In Arabic] by Seyedeh Saeedeh Mirhaghjoo Langroodi, Mohammad Saadi

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Times of change. A roundtable in memory of Yuri Dubinin by Е. A. Akifyeva

“…The event was organized by the Department of Diplomacy of the Moscow State Institute of International Relations, the family of Ambassador Dubinin, as well as by the MGIMO Student Union and MGIMO Diplomatic Club. Yuri Dubinin, MGIMO graduate, has made a great contribution to promotion of Russia’s interests on the world stage, contributed to expansion and strengthening of ties between the Soviet Union (and later Russia) and the Western countries. …”
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QUALITATIVE ASPECTS CONCERNING CERTAIN MINCED MEAT PRODUCTS FROM ROMANIAN MARKET by Radiana-Maria TAMBA-BEREHOIU, Luminiţa VIŞAN, Mira TURTOI, Vasilica SIMION, Ciprian Nicolae POPA

“…Differences with varying degrees of significance were identified between quality parameters of minced meat assortments (Student test). Significant differences were found between the samples of minced meat and traditional sausages paste, regarding humidity (%), fat (%), easily hydrolysable nitrogen (NH3) and total nitrogen (protein%).Traditional sausages paste has significantly elevated values of fat (%) and easily hydrolysable nitrogen (%) when compared with pork minced meat (3.369**, 16.010***), beef minced meat (9.255***, 16.979***) and pork-beef minced meat mixture (7.277***, 17.364***); instead, it has the lowest protein content when compared with pork minced meat (6.677***), beef minced meat (13.174***) and pork-beef minced meat mixture (5.983***). …”
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The Role of Misbahi's Intellect in Interpreting the Quran with the Quran Based on the Viewpoint of Ayatollah Javadi Amoli in Tasnim Interpretation by Ali Modabber Eslami, Abolfazl Khorasani, Suhila Karami

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Lifestyle Risk Factors in Male Androgenetic Alopecia: A Cross-sectional Study by Mayuresh Shamsunder Pavaskar, Suganita, Deepika Agarwal, Sonal Sachan, Vandana Yadav

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Investigating the Flow of Unauthorized Transactions Rulings in Covenant Contracts from the Perspective of Imami Jurisprudence, Iranian and British Law by Hamed Khubiari, S. Muhammad Sadegh Tabatabaei, Alireza Arashpour

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Knowledge towards Strabismus and Associated Factors among Adults in Gondar Town, Northwest Ethiopia by Aragaw kegne Assaye, Melkamu Temeselew Tegegn, Natnael Lakachew Assefa, Betelhem Temesgen Yibekal

“…Among the participants, 52.3% (95% CI: 47.9–56.4) had good knowledge towards strabismus. Being a student (AOR = 2.15, (95% CI: 1.11–4.13) was positively associated, while monthly income >5000 birrs (AOR = 0.44, 95% CI: 0.26–0.76) was negatively associated with good knowledge about strabismus. …”
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Effects of Xylitol-laced Sweets on the Accumulation of Dental Plaque : A Systematic Review and Meta-Analysis by Mohammad Mostafazadehbakhtiyary, Sara Majidinia, MohammadHassan Sohouli, Hossein Chalakinia, Atefeh Sadat Langari, Sara Ziaaddini, Reza Shakiba, Shayan Yousefi

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Umogleg oppdrag om koherens? by Pernille Reitan Jensen

“…Gjennom koherens som teoretisk rammeverk og studentintervju som metode, undersøker denne artikkelen 1) lektorstudentar sine forståingar av fagdidaktikk og 2) korleis studentane opplever å kunne bruke fagdidaktisk kunnskap. …”
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COVID-19 risk stratification among older adults: a machine learning approach to identify personal and health-related risk factors by Arezoo Abasi, Seyed Abbas Motevalian, Haleh Ayatollahi

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Morphologic and Morphometric Analysis of Crista Galli for Gender Determination using Cone Beam Computed Tomography: A Cross-sectional Study by Vaishnavi Sawant, Amita Aditya, Radhika Nair, Neha Kulkarni, Alisha Fargade, Samata Parakh

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Association between energy-adjusted dietary inflammatory index and sleep quality disorders: a cross-sectional study on fasa adult cohort by Sina Bazmi, Hossein Pourmontaseri, Seyede Fateme Mousavi Shahraki, Ahmad Reza Pourmontaseri, Alireza Askari, Pezhman Bagheri, Reza Homayounfar, Mojtaba Farjam, Azizallah Dehghan, Bahareh Fakhraei, Farhad Vahid, Nematollah Jaafari

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Mental well-being in Swedish adolescents 2014-2023: A repeated population-based cross-sectional study focusing on temporal variations and differences between groups. by Lena Uvhagen, Johanna Gustafsson, Fredrik Söderqvist

“…Current study is based on four waves (2014-2017-2020-2023) of a cross-sectional student survey (N = 16288, Mage = 16.23). The outcome was measured with the Mental Health Continuum Short Form. …”
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Overview of genetic variants in a cohort of Iranian patients with leukodystrophy by Mohadeseh Fathi, Sheyda Khalilian, Mohammad Miryounesi, Soudeh Ghafouri-Fard

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Evaluating the Effects of Mitigating Urban Heat Islands of Green Infrastructure on Increasing the Productivity of Light and Heavy Work (Case Study: Tabriz Metropolitan) by Mahdi Herischian, Hassan Mahmoudzadeh, Rasoul Ghorbani

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The three left peripheries: bases for a cartographic study of Brazilian Portuguese ‘lá’ by Bruna Karla Pereira

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Posttreatment Downregulation of Type III Interferons in Patients with Acute Brucellosis by Mehran Shokri, Oreinab Ghaffari Khonakdar, Mousa Mohammadnia-Afrouzi, Mahmoud Sadeghi-Haddad-Zavareh, Amirhossein Hasanpour, Mohammad Barary, Soheil Ebrahimpour

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