Exploring the association between mindfulness and imposter syndrome in medical students: a cross-sectional study by Özlem Tanrıöver, Esra Gemici, Kerem Arısın, Seyhan Hıdıroğlu, Hatice Büşra Arısın, Ayşenur Sandal Kılıç, Pınar Ay

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Assessment of Level of Knowledge, Awareness toward “Basic Life Support” and “Cardiopulmonary Resuscitation” among Dental Students, Interns, and Dental Practitioners’’ by Lovely Kumari, Archana Sudheer, Naazia Shareef, Lipi Singh, Babita, Prasanta Majumder, Miral Mehta, Shobhit Saxena

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Elective practical training in the nursing student formation: some reflexions by Cibele Almeida Torres, Maria Grasiela Teixeira Barroso

“…Therefore, it is understood to be indispensable for the university to appropriate constructive criticism. It can lead the student to an educational improvement, from the standpoint of college students, teachers and professionals  …”
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Engineering Centre as Innovative Component of Professional Training of Future IT Specialists.................90 Slabin U. K. Knowledge and Perception of Eponyms in Chemistry by University Students in Belarus and the United States by A. N. Privalov, Yu. I. Bogatyreva, V. A. Romanov

“…The efficiency and prospects of interaction between an educational organisation and a commercial structure, which is engaged in advancement and implementation of scientific and technological projects, is demonstrated. Through students’ involvement (as a part of group of its developers) in the entire cycle of production of a programme product, the following results are achieved: education of bachelors of the IT directions has gained more practice-focused character; students’ motivation to implementation of scientific research has been increased; additional resources for development and skills of teamwork have appeared; the level of readiness of graduates for the future professional activity has been considerably increased. …”
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Third Grade Manatee Curriculum—Lesson 10: How Students Impact Their Environment by Maxine Floyd, Maia McGuire, Ruth Francis-Floyd

“…(Photo credit: Keith Ramos, USFWS) VM213/VM213: Third Grade Manatee Curriculum—Lesson 10: How Students Impact Their Environment (ufl.edu) …”
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Development, revision, and validation of a Self-Regulated Learning Questionnaire for Chinese undergraduate students by Yajing Shi, Hang Yang

“…Further re-tests involved 409 students for item analysis, factor analysis, reliability, and validity. …”
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Ansiedad ante las destrezas orales en estudiantes universitarios de inglés como lengua extranjera/Anxiety when developing oral skills in university students of English as a foreign language by Magdalena López-Pérez, Guadalupe de la Maya Retamar, María José Rabazo Méndez

“…The conclusions obtained are that most students show medium levels of anxiety, with women being the ones who experience a higher degree of anxiety at all levels, except in showing a negative attitude towards learning the second language. …”
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Predictors of breakfast consumption among Iranian students: applying social cognitive theory by Shadi Askari, Nooshin Salimi, Ehsan Bakhshi

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The mediating role of intrinsic motivation in the relationship between external support and performance goals among Chinese high school students: The moderating effect of gender by Xinyi Tian, Yue Zhang

“…Understanding the mechanisms that shape high school students' performance goals is crucial for fostering their academic development. …”
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The place and role of leisure in the Moscow students’ everyday life in the context of the information society development by Yu. P. Nadekhina, A. A. Kolchin, E. V. Kryukova

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Students Collaboratively Prompting ChatGPT by Maria Perifanou, Anastasios A. Economides

“…This study investigated how undergraduate students collaborated when working with ChatGPT and what teamwork approaches they used, focusing on students’ preferences, conflict resolution, reliance on AI-generated content, and perceived learning outcomes. …”
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INFLUENCE OF SMARTPHONES ON STUDENTS` ATTENTIONAL PROCESSES by M. A. Akopova

“…Using the survey, the features of students ‘ attachment to their gadgets were revealed. …”
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Menstrual challenges and quality of life among medicals students - a cross sectional study by Deepa Singh, Sujata Deo, Vandana Solanki, Pratibha Kumari, Shweta Singh

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The Influence of Technology-Based Pedagogy in Vocational Education on the Motivation and Emotional State of Students with Hearing Impairments by Marilena BRATU, Lucian CIOLAN, Anca NEDELCU, Sabina STAN, Razvan BOLOGA, Cosmina MIRONOV, Romita IUCU, Dragos ILIESCU, Madlen SERBAN, Daniela AVARVARE

“…These improvements were possible due to the fact that the students could go through each stage of the lesson at their own pace, with the possibility to return to those more difficult aspects.…”
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Comparison of the Demonstration-Observation-Assistance-Performance Method and the Traditional Teaching Method for Endotracheal Intubation Skill Acquisition on a Simulator in Medical Students: An Educational Interventional Study by Seni Potsangbam, Jonan Puni Kay, Md Nushrat

“…The subjects (phase 3 part 1 MBBS students) were enrolled by universal sampling. They were given a pretest comprising Multiple Choice Questions (MCQs) followed by a lecture. …”
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Learning styles and approaches in Dentistry students and their relationship with academic performance in Pharmacology by Ariana Fernàndez Garcìa, Ileana Quiñones La Rosa, Rosa María Lam Díaz

“…The non-probabilistic sample consisted of 28 students (90.3%) in the second year of the Dentistry course taught at the Havana Dentistry Faculty. …”
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Retracted: College Student Social Dynamic Analysis and Educational Mechanism Using Big Data Technology by Applied Bionics and Biomechanics

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Consumption of Deep-Fried Food and Its Association with Cardiovascular Risk Factors among First-Year Students in a Chilean University by Marcos Flores, Lucía Meyer, Pablo Jorquera, Patricio Castro, Carolina Saravia, Claudia Galdames, Sandra Orellana

“…The prevalence of elevated values of CVRF according to the frequency of consumption of DFF monthly was higher when students consume DFF more than 4 times monthly. The 12.7% of the population had between 3 or 4 CVRFs and consumed high quantities of DFF, preferably sold by street vendors near the university. …”
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Social Portrait of a Student as a Component of Monitoring the Quality of the Organization of the Educational Process by A. A. Beschasnaya

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The attitude of medical students toward applying virtual dissection table in the learning anatomy of thorax by Hamid Hojatdoost, Forouzan Kavarizadeh, Leila Noori, Vali Baigi, Yousef Mohamadi

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