Showing 321 - 340 results of 440 for search '"wine"', query time: 0.05s Refine Results
  1. 321

    Fault Diagnosis Method Based on Information Entropy and Relative Principal Component Analysis by Xiaoming Xu, Chenglin Wen

    Published 2017-01-01
    “…Furthermore, the simulation experiments based on Tennessee Eastman process and Wine datasets demonstrate the feasibility and effectiveness of the new method.…”
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  2. 322

    Le coût humain des pesticides : comment les viticulteurs et les techniciens viticoles français font face au risque by Christian Nicourt, Jean Max Girault

    Published 2009-12-01
    “…This erodes the strategies of defense of the wine growers and does not moderate their pesticides use, but modifies their methods.…”
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  3. 323

    Le littoral du Latium méridional et de la Campanie septentrionale entre le ix e et le iii e s. av. J.‑C. by Laura Déchery

    Published 2021-06-01
    “…These stops allow the crew of the ship to benefit from local goods such as salt and wine. At the same time, a dense communication network of rivers and roads of various sizes enables the integration of hinterland resources, like wood and pitch, to this economy. …”
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  4. 324

    Les arrangements pour l’accès au foncier agricole périurbain by Camille Clément, Coline Perrin, Christophe-Toussaint Soulard

    Published 2019-12-01
    “…The spaces linked to these arrangements come from the wine crisis, from the anticipation of urbanization, but also from the older crisis of pastoral sector. …”
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  5. 325

    Olive Oil Tourism Experience (OOTE): A Systematic Literature Review (SLR) by Bebiana Monteiro, Josefina Salvado

    Published 2024-07-01
    “…The key findings of this review reveal that no universal set of items, attributes or indicators to measure the OOTE exists; a lack of studies that address the relationship between Olive Oil Tourism and experience and between destination image, tourism experience, communities’ integration and synergies between other patrimonies (as wine). Future studies should consider complementing the tourism supply, demand and stakeholders’ side to avoid a “strategic drift” of OOTE concepts, perceptions, experiences and practices.…”
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  6. 326

    Les montagnes et la montée des clercs dans l’Algérie coloniale. Viticulture, montagnes et réformisme (iṣlāḥ) aux xixe-xxe siècles by Kamel Chachoua

    Published 2014-07-01
    “…In the West, plains specialized in wine production, an Algeria called a "European province", and in the East, a mountainous Algeria, a Muslim Algeria who, by a sort of "revolutionary conservatism", became the ground of the Reformist movement (iṣlāḥ) and the struggle for independence.…”
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  7. 327

    Un corps à soi : la réécriture du blason dans Odes de Sharon Olds by Juliette Bouanani

    Published 2023-06-01
    “…In 2016, she published Odes, a collection of poems inspired by Pablo Neruda’s Odes to Common Things, in which the poet sings of artichokes and wine, praising the beauty of daily life and of abstract notions such as love and friendship. …”
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  8. 328

    Relocalisation de sources anciennes, textuelles et matérielles du XXe siècle : les « aires culturelles » de la vigne en Bourgogne en question by Guillaume Grillon, Jean-Pierre Garcia

    Published 2016-11-01
    “…The archives are from the XXth century but they are similar to the ancient sources that the historians of the Middle Age or of the modern era deal with, taking in account that the data are not complete and that the wine growers witnesses of the practical experiences or users of those tools have died. …”
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  9. 329

    Jean-Antoine Chaptal (1756–1832), agronome et chimiste by Fournier, Josette

    Published 2024-04-01
    “…The chemist is remembered for his work on wine, the bleaching and dyeing of cotton, and the extraction of beet sugar. …”
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  10. 330

    Écologie politique des paysans alternatifs de l’Empordà (Catalogne) : s’engager entre mer et montagne by Sabrina Doyon

    Published 2020-04-01
    “…The present article examines this type of farming among wine - and olive-sector producers as well as, to a lesser degree, fruit and vegetable producers and livestock breeders. …”
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  11. 331

    Liturgiese afleidings uit die kontinuïteit en diskontinuïteit van die Pasga en die Nagmaal by B. de Klerk

    Published 2011-06-01
    “…Liturgical deductions are amongst other things made regarding both festivals as celebration of the great acts of redemption in history, the eating of bread and the drinking of wine during both festivals, the eschatological elements in both festivals and the elements of commemoration, proclamation and expectation in both festivals. …”
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  12. 332

    Ghostly (re)visions: Embodying the Indian Caribbean churile by Christopher L. Ballengee

    Published 2024-11-01
    “…Using four key examples — Vanessa Godden’s performance film Churile (2016), Sabiyha Rasheed’s song ‘Choorile’ (2020), Kevin Jared Hosein’s short story ‘Maiden of the Mud’ (2016) and Ryan Persadie’s drag persona Tifa Wine in his ongoing Coolieween project — I discuss how the churile becomes a potent symbol for confronting the legacies of indenture. …”
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  13. 333

    Migration and the Feminization of Power by Elizabeth Olayiwola

    Published 2021-12-01
    “…Drawing on three transnational Mount Zion films (The Return, Prodigal Ones, and The Finest Wine), this article uses content analysis methods to study the selected films and to explore the conflict and dynamism generated by the emergence of newly profiled migrant women. …”
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  14. 334

    Chemistry and Biological Activities of Flavonoids: An Overview by Shashank Kumar, Abhay K. Pandey

    Published 2013-01-01
    “…Fruits and vegetables are the main dietary sources of flavonoids for humans, along with tea and wine. Most recent researches have focused on the health aspects of flavonoids for humans. …”
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  15. 335

    Les mobilisations des victimes de pesticides ont-elles modifié les pratiques des viticulteurs languedociens ? by Christian Nicourt

    Published 2016-05-01
    “…It is mainly local residents, or institutions, rather than wine growers that now challenge the use of pesticides. …”
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  16. 336

    L’abbaye de Lisle-en-Barrois (Meuse) : opportunités et contraintes spatiales d’un temporel cistercien frontalier by Christophe Wissenberg

    Published 2024-07-01
    “…At the turn of the thirteenth century, the abbey classically went beyond its initial circle of restrictions – by moving into the towns – and diversified its supplies (wine and salt) and income (rents), embarking on a process of adaptation – if not abandonment – of its principles in line with seigniorial economy, of which the founding of the villeneuve of Deuxnouds is the most eloquent incarnation.…”
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  17. 337

    Changement climatique et viticulture en Champagne : du constat actuel aux prévisions du modèle ARPEGE-Climat sur l’évolution des températures pour le XXIe siècle  by Gérard Beltrando, Elodie Briche

    Published 2010-12-01
    “…This temporal evolution calls out to wine growers because if this evolution continues, it could become harmful to grape production quality (summer heat waves, lack of water, high alcohol rate…). …”
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  18. 338

    Marchiafava-Bignami Disease: a Reality. A Case Report by Masleidy Valladares Valle, Juan Ibrahim García Leonard, Ada Sánchez Lozano

    Published 2022-04-01
    “…It was first described in 1903 by the pathologists Marchiafava and Bignami in three Italian alcoholic patients who drink red wine. The case of a 55-year-old patient is reported, alcoholic, who attended with generalized epileptic seizures and impaired level of consciousness. …”
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  19. 339

    A Neonate with CLOVES Syndrome by Dilek Sarici, Mustafa Ali Akin, Selim Kurtoglu, Filiz Tubas, Serdar Umit Sarici

    Published 2014-01-01
    “…We herein report a very rare case of CLOVES syndrome with the findings of lipomatous overgrowth in the cheek (facial asymmetry), vascular malformation (hemangiomas), epidermal nevi (large port wine stains), and skeletal abnormalities (widened first interdigital space, dystrophia in the nail of the first digit of the right foot, and bilateral hypertrophy of the first digits of the feet).…”
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  20. 340

    « Cette femme éminente a touché l’âme universelle ». Une théorie médicale du talent de l’actrice-chanteuse dans La Pasta nell’Otello de Luigi Morando De Rizzoni (Vérone, Crescini,... by Céline Frigau Manning

    Published 2017-11-01
    “…Explicitly taking the side of the singer, the dialogue’s author, a wine producer and the brother of a doctor, provides us with a fascinating text, both from the perspective of the opinions and accounts which he develops concerning Giuditta Pasta’s singing and acting in Rossini’s Otello, as well as the elements of aesthetic and medical theories which he integrates into his arguments. …”
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