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Suggested Topics within your search.
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Prevalence of alcohol and drug consumption and knowledge of drug/alcohol-related sexual assaults among Italian adolescents
Published 2016-11-01“…Results: Recent problem drinking (‘every day’ or ‘once a week’) was reported from 9% (‘wine’) up to 28% (‘beer’) of students. Cannabis and rave drugs usage (ranged from ‘every day’ to ‘once only in a while’) were reported by up to 38% (‘cannabis’) and 2% (‘rave drugs’) of students. …”
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International Entrepreneurship : starting, developing, and managing a global venture /
Published 2013Table of Contents: “…Importance of international entrepreneurship -- Globalization and the international environment -- Cultures and international entrepreneurship -- Developing the global business plan -- Selecting international business opportunities -- International legal concerns -- Alternative entry strategies -- The global monetary system -- Global marketing and R&D -- Global human resource management -- Implementing and managing a global entrepreneurial strategy -- Cases : -- Beijing Sammies -- Federal Express -- Fitz-Ritter Wine Estate : 225 years of tradition and entrepreneurship -- Intelligent Leisure Solutions -- Logisys : a small company with international potential -- Mayu LLC -- Motrada Ltd -- Parsek LLC -- Sedo.com -- Trimo -- UniMed and EduMed.…”
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283
Des amphores de l’oppidum de Châteaumeillant (Cher) : le matériel des fouilles des xixe et xxe s.
Published 2010-12-01“…They bring out formerly missing dating evidence, discussion on amphorae deposits and a view of the origin and trade patterns and circulation of the wine imported by this powerful Late Iron Age oppidum.…”
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284
L’anthroposystème viticole en Haute-Saône : comprendre la place d’un paysage entre marginalité et inscription territoriale
Published 2010-07-01“…Wine-producing has quite disappeared nowadays in Haute-Saône whereas it once represented a culture of great importance. …”
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285
Regenerative viticulture and climate change resilience
Published 2025-01-01“…There is less consensus regarding the impact of RV approaches on grape yield, wine quality and greenhouse gas (GHG) emissions, as well as a lack of vineyard-based evidence demonstrating the efficacy of biostimulants and Biological Control Agents (BCAs). …”
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The Effect of Herbal Medicine Mixture and Indigestion to Karapan Sapi in Sampang Regency in 2021
Published 2024-06-01“…The sample used in this study is a Karapan Sapi that giving mixes ingredients (plam wine, wine fermentation, or beer) into its drink in Sampang Regency. …”
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289
Optimizing Bacterial Protectant Composition to Enhance Baijiu Yeast Survival and Productivity During Spray Drying
Published 2025-01-01“…The flavor substances produced by the division of baijiu yeast during the winemaking process often determine the quality of white wine, and the difficulty of storing and transporting high-quality baijiu yeast is a bottleneck that restricts the development of China’s baijiu industry. …”
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Gli orientamenti „Per vino nuovo otri nuovi”alla luce .del personalismo assiologico di D. von Hildebrand
Published 2019-01-01“… The author of the article analyses the guidelines of the Congregation for Institutes of Consecrated Life and Societies of Apostolic Life New Wine in New Wineskins from the point of view of axiological personalism. …”
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295
Resveratrol as a potential broad-spectrum compound for cancer treatment
Published 2020-07-01“…Resveratrol (RSV), the stilbenes found in red wine, is one of the phytochemicals that exhibits various pharmacological therapeutic effects including cancer. …”
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Le paysage viticole de Sancerre : entre reconnaissance et valorisation
Published 2014-12-01“…The promotion of these landscapes in the periphery and in the centre of the city of Sancerre is part of an operation for the development of tourism aimed at optimising the wine tourism appeal of the region.…”
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297
Hercule, le lion et le cheval : les bronzes romains du puits 269 de Châteaumeillant/Mediolanum (Cher)
Published 2015-12-01“…Amongst these, four exceptional bronze objects were discovered an oinochoe (wine jug) with a trefoil spout, the front part of a chest, a horse’s head featuring a long pouring spout and a solid bronze lion with silver-incrusted eyes. …”
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« Après Xynthia… je ne suis pas inquiet, moi, la mer, ça ne me fait pas [peur]… »Du déni à l’adaptation. Les viticulteurs de l’île de Ré face aux changements environnementaux...
Published 2018-06-01“…This paper investigates Ré Island wine growers' perceptions of environmental change, more specifically climate change, and how this brings about a change – or not – in their agricultural practices. …”
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299
Salivary Protein Profile and Food Intake: A Dietary Pattern Analysis
Published 2021-01-01“…Salivary amylase enzymatic activity was positively associated with animal-based and starchy foods DP, and with plant-based fatty foods without wine DP. At the same time, protein bands containing amylase and type S cystatins were positively associated with the cheese/yoghurt and wine DP. …”
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