Impacto de las variedades de tomate y su estado de madurez en la susceptibilidad a Salmonella by Massimiliano Marvasi, Max Teplitski, George Hochmuth

Subjects: “…Harvest and Handling of Tomato…”
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Impacto de las variedades de tomate y su estado de madurez en la susceptibilidad a Salmonella by Massimiliano Marvasi, Max Teplitski, George Hochmuth

Subjects: “…Harvest and Handling of Tomato…”
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Mechanism of Exogenous Silicon in Enhancing Cold Stress Tolerance in <i>Solanum lycopersicum</i> L. Seedlings: Insights from Resistance and Quality Indicators by Fan Zhang, Yihong Zhao, Yuanbo Zhang, Yu Shi, Leiping Hou, Abid Khan, Ruixing Zhang, Yi Zhang

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Subtilases: a major prospect to the genome editing in horticultural crops by Umashankar Chandrasekaran, Umashankar Chandrasekaran, Woo Jong Hong, Hyeran Kim, Hyeran Kim

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The protective effect of trehalose and monosodium glutamate on yeast viability and antagonistic properties during freeze-drying by Joanna Krzymińska, Jolanta Kowalska

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Association of Catharanthus yellow mosaic virus and a novel Tomato leaf curl Lucknow betasatellite with papaya leaf curl disease (PaLCD) in India by Priyanka, Yusuf Akhter, Sangeeta Saxena

“…The associated betasatellite sequence (PP998007) exhibited 90.5 % nucleotide identity with the Tomato leaf curl betasatellite-Pune isolate (ToLCB). …”
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Untargeted NMR Study of Metabolic Changes in Processing Tomato Treated with <i>Trichoderma atroviride</i> Under Open-Field Conditions and Exposed to Heatwave Temperatures by Lorenzo Pin, Anatoly Petrovich Sobolev, Giulio Testone, Giuseppe Scioli, Flavia Pinzari, Francesco Magnanimi, Giuseppe Colla, Mariateresa Cardarelli, Donato Giannino

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Relevance of plant growth-promoting bacteria in reducing the severity of tomato wilt caused by Fusarium oxysporum f. sp. lycopersici by altering metabolites and related genes by Waquar Akhter Ansari, Ram Krishna, Sarvesh Pratap Kashyap, Khalid Mashay Al-Anazi, Mohammad Abul Farah, Durgesh Kumar Jaiswal, Akhilesh Yadav, Mohammad Tarique Zeyad, Jay Prakash Verma

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<i>Pseudomonas simiae</i> WCS417 Strain Enhances Tomato (<i>Solanum lycopersicum</i> L.) Plant Growth Under Alkaline Conditions by Miguel A. Aparicio, Francisco J. Ruiz-Castilla, José Ramos, Francisco J. Romera, Carlos Lucena

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Processing tomato (Lycopersicon esculentum Miller) yield and quality in arid regions through micro-nano aerated drip irrigation coupled with humic acid application by Jiaying Ma, Rui Chen, Yue Wen, Jinzhu Zhang, Feihu Yin, Tehseen Javed, Jiliang Zheng, Zhenhua Wang

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Growth Rate and Yield of Two Tomato Varieties (Lycopersicon esculentum Mill) under Green Manure and NPK Fertilizer Rate Samaru Northern Guinea Savanna by A. S. Isah, E. B. Amans, E. C. Odion, A. A. Yusuf

“…Field experiments were conducted in 2010-2011 and 2011-2012 dry seasons at the Research farm of the Institute for Agricultural Research, Samaru northern guinea savanna agro ecological zone of Nigeria to study growth rate and yield of tomato under green manure and NPK fertilizer rates. …”
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Effect of Water Treatment and Immersion in Calcium Salt Solutions on the Quality of Fruits of Peumo Pink Tomato ( Solanum lycopersicum L.) Stored under Cold Conditions by Julio Correa, Asuncion Amoros, Herman Patricio Silva, José Ignacio Covarrubias, Victor Hugo Escalona

“…Tomato is one of the most consumed vegetable crops worldwide. …”
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The influence of bioproducts on mycorrhizal occurrence in the vegetable roots by Edyta Derkowska, Lidia Sas-Paszt, Beata Sumorok, Krzysztof Górnik, Sławomir Głuszek, Waldemar Treder

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Study of Acid-Base Indicator Property of the Selected Natural Food Colour Source Juice Beetroot (Beta Vulgaris), Tomato (Solanum Lycopersicon) And Carrot (Dacus Carota). by Akorabirungi, Hillary

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The process of nitrogen-adaptation root endophytic bacterial rather than phosphorus-adaptation fungal subcommunities construction unveiled the tomato yield improvement under long-term fertilization by Xiaoxia Li, Xiaoxia Li, Xiaoxia Li, Muhammad Awais, Muhammad Awais, Muhammad Awais, Shuang Wang, Shuang Wang, Shuang Wang, Shuang Wang, Zhu Zhang, Zhu Zhang, Zhu Zhang, Shuning Zhao, Shuning Zhao, Shuning Zhao, Yufeng Liu, Yufeng Liu, Yufeng Liu, Zhouping Sun, Zhouping Sun, Zhouping Sun, Hongdan Fu, Hongdan Fu, Hongdan Fu, Tianlai Li, Tianlai Li, Tianlai Li

“…Nitrogen-adapting abundant and rare bacterial subcommunities provided a stronger predictive correlation for tomato yield than phosphorus-adapting fungal subcommunities. …”
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Impact on Yield, Biomass, Mineral Profile, pH, and Electrical Conductivity of Cherry Tomato Fruit Using a Nutrient Solution and a Silicon-Based Organomineral Fertilizer by Jesus Bautista, Fanny Hernández-Mendoza, Víctor García-Gaytán

“…Cherry tomato “Atomic Grape” belongs to the Solanaceae family, an important species due to its economic value and high nutritional content. …”
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Dataset of aerial photographs acquired with UAV using a multispectral (green, red and near-infrared) camera for cherry tomato (Solanum lycopersicum var. cerasiforme) monitoringDryad by Osiris Chávez-Martínez, Sergio Alberto Monjardin-Armenta, Jesús Gabriel Rangel-Peraza, Zuriel Dathan Mora-Felix, Antonio Jesus Sanhouse-García

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Comportamiento alimentario de Frankliniella occidentalis (Pergande) y la incidencia de TSWV (Tomato Spotted Wild Virus) en plantas de papa del cultivar Innovator by C. M. De Borbón, J. Ortego, M. De Los. Á. Estrada

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Bioactive Sesquiterpenoids from <i>Santolina chamaecyparissus</i> L. Flowers: Chemical Profiling and Antifungal Activity Against <i>Neocosmospora</i> Species by Eva Sánchez-Hernández, Jesús Martín-Gil, Vicente González-García, José Casanova-Gascón, Pablo Martín-Ramos

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Validation of wing geometric morphometrics in Chrysodeixis spp. (Lepidoptera: Noctuidae) to support pest identification in invasive species survey programs by Allan H. Smith-Pardo, Karina M. Torres, Silvana V. Paula-Moraes

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