Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced by Novelina Novelina

Subjects: “…tamarillo juice…”
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Type I Arabinogalactan and Methyl-Esterified Homogalacturonan Polysaccharides from Tamarillo (<i>Solanum betaceum</i> cav.) Fruit Pulp Ameliorate DSS-Induced Ulcerative Colitis by Lara Luisa Valerio de Mello Braga, Carolina Silva Schiebel, Gisele Simão, Karien Sauruk da Silva, Mateus Henrique dos Santos Maia, Ana Carolina Vieira Ulysséa Fernardes, Georgia E. do Nascimento, Lucimara Mach Côrtes Cordeiro, Tufik Adel Issa, Marcelo Biondaro Gois, Elizabeth Fernandes Soares, Daniele Maria-Ferreira

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Viabilitas probiotik Lacticaseibacillus rhamnosus SKG34 pada sari buah terung belanda (Solanum betaceum Cav.) terfermentasi selama penyimpanan pada suhu dingin by Komang Ayu Nocianitri, I Desak Putu Kartika Pratiwi, Kristina Wulandari, Yan Ramona, I Nengah Sujaya

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Metabolic Syndrome Prevention Potential of Tamarillo: Phytochemical Composition, Antioxidant Activity, and Enzyme Inhibition Before and After Digestion by Shin-Yu Chen, Qi-Fang Zhang, Hui-Shan Shen, Sheng-Dun Lin

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Protective Effects of Tamarillo (Solanum betaceum) Extract Against Apoptosis in Lead Acetate-Induced Mice Testicular Damage by I’tishom R, Agustinus A, Khaerunnisa S, Abutari CA, Undaryati YM, Rezano A, Margiana R, Putra WMI

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Solanum betaceum (Tamarillo): A Potential Antioxidant Rich Indigenous Fruit of India by Suganya Arivazhagan, Chinnappan A Kalpana

Subjects: “…tamarillo…”
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