A review of emerging techniques for pyrethroid residue detection in agricultural commodities by Dirong Goh, Ahmad Faizal Abdull Razis, Nor Azah Yusof, Norida Mazlan, Noordiana Nordin, Choo Yee Yu

“…The conventional analytical approaches include gas, liquid, and supercritical fluid chromatography, micellar electrokinetic capillary chromatography, and enzyme-linked immunosorbent assay. …”
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Obtention of stable neuroprotective extracts from orange by-products by gas-expanded liquids extraction (GXLE) and liposomal microencapsulation by Victor M. Amador-Luna, Lidia Montero, Pablo Mendoza-Orbaneja, Elena Ibáñez, Miguel Herrero

“…The obtained extracts showed higher bioactivities than other similar extracts obtained using pressurized liquids and supercritical fluid extractions. On the other hand, the optimization of a cryo-stirred microencapsulation protocol allowed an effective encapsulation higher than 73 %. …”
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Hormones and Hormonal Anabolics: Residues in Animal Source Food, Potential Public Health Impacts, and Methods of Analysis by Belachew B. Hirpessa, Beyza H. Ulusoy, Canan Hecer

“…To make the tests on the animal-origin food matrix, there are different sample extraction techniques such as accelerated solvent extraction, supercritical fluid extraction, solid phase extraction, solid-phase microextraction, and hollow-fiber liquid-phase microextraction. …”
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Plant-Derived Compounds in Hemp Seeds (<i>Cannabis sativa</i> L.): Extraction, Identification and Bioactivity—A Review by Virginia Tanase Apetroaei, Daniela Ionela Istrati, Camelia Vizireanu

“…Mechanical pressing extraction, steam distillation, solvent-based methods (Soxhlet, maceration), and advanced techniques such as microwave-assisted and supercritical fluid extraction were evaluated. Identification methods such as high-performance liquid chromatography (HPLC) and mass spectrometry (MS) allowed for detailed chemical profiling of cannabinoids, terpenes, and phenolic substances. …”
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Sustainable Extraction Technology of Fruit and Vegetable Residues as Novel Food Ingredients by Shiqi Zheng, Zhoumei Huang, Li Dong, Daotong Li, Xiaosong Hu, Fang Chen, Chen Ma

“…Sustainable techniques, including supercritical fluid extraction and ultrasound-assisted extraction, are compared with traditional methods, for their efficiency in extracting high-value compounds from FVW while minimizing environmental impact. …”
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Supercritical Algal Extracts: A Source of Biologically Active Compounds from Nature by Izabela Michalak, Agnieszka Dmytryk, Piotr P. Wieczorek, Edward Rój, Bogusława Łęska, Bogusława Górka, Beata Messyasz, Jacek Lipok, Marcin Mikulewicz, Radosław Wilk, Grzegorz Schroeder, Katarzyna Chojnacka

“…The paper discusses the potential applicability of the process of supercritical fluid extraction (SFE) in the production of algal extracts with the consideration of the process conditions and yields. …”
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Niclosamide piperazine solubility in supercritical CO2 green solvent: A comprehensive experimental and modeling investigation by Gholamhossein Sodeifian, Hamidreza Bagheri, Farnoush Masihpour, Negar Rajaei, Maryam Arbab Nooshabadi

“…In order to micro and Nano sizing a drug via supercritical fluid technology, it is necessary to obtain its solubility in various ranges of pressures and temperatures. …”
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Recovery of Bioactive Constituents from Olive Leaf Pruning Waste of Five Different Cultivars: A Comparison of Green Extraction Techniques to Maximize Health Benefits by Hamid Mushtaq, Simona Piccolella, Jose A. Mendiola, Lidia Montero, Elena Ibáñez, Severina Pacifico

“…Sequential ultrasound-assisted maceration (UAM) in <i>n</i>-hexane and ethanol was compared with a compressed fluid extraction strategy consisting of supercritical fluid extraction (SFE) and pressurized liquid extraction (PLE) for their efficiency in recovering distinct classes of bioactives. …”
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Impact fracturing of rock-like material using carbon dioxide under different temperatures and pressures by Shaobin Hu, Zhengyong Yan, Chun Zhu, Manchao He, Shuogang Pang

“…The findings are expected to offer a safe, efficient, and controllable shockwave method of supercritical fluid thermal shock fracturing for the exploitation of deep unconventional oil and gas resources.…”
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Green technologies in food colorant extraction: A comprehensive review by Irianto Irianto, Nicky Rahmana Putra, Yustisia Yustisia, Syahrial Abdullah, Syafruddin Syafruddin, Paesal Paesal, Andi Irmadamayanti, Herawati Herawati, Budi Raharjo, Sri Agustini, Asmaliyah Asmaliyah, Amik Krismawati, Bramantyo Airlangga

“…The study explores the potential of green extraction techniques—Microwave-Assisted Extraction (MAE), Ultrasound-Assisted Extraction (UAE), and Supercritical Fluid Extraction (SFE)—for obtaining natural food colorants from various plant materials. …”
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Tannins for food preservation and human health: A review of current knowledge by Yesim Ozogul, Yilmaz Ucar, Eskindir Endalew Tadesse, Nikheel Rathod, Piotr Kulawik, Monica Trif, Tuba Esatbeyoglu, Fatih Ozogul

“…In particular, supercritical fluid extraction, using CO₂ under specific pressure and temperature conditions, is gaining popularity due to its eco-friendliness and efficiency. …”
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Natural pigments: innovative extraction technologies and their potential application in health and food industries by Ayu Masyita, Gemala Hardinasinta, Ayun Dwi Astuti, Firdayani Firdayani, Dian Mayasari, Aki Hori, Ira Nur Ainun Nisha, Firzan Nainu, Takayuki Kuraishi

“…Special emphasis is placed on emerging technologies for natural pigment extraction (thermal technologies, non-thermal technologies, and supercritical fluid extraction), their pharmacological effects, and their potential application in intelligent food packaging and as food colorants. …”
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Biorefining Brazilian Green Propolis: An Eco-Friendly Approach Based on a Sequential High-Pressure Extraction for Recovering High-Added-Value Compounds by Guilherme Dallarmi Sorita, Wilson Daniel Caicedo Chacon, Monique Martins Strieder, Camilo Rodriguez-García, Alcilene Monteiro Fritz, Silvani Verruck, Germán Ayala Valencia, José A. Mendiola

“…This study explores a sustainable extraction approach for Brazilian green propolis. First, supercritical fluid extraction (SFE) process parameters were optimized (co-solvent: 21.11% <i>v</i>/<i>v</i> CPME, and temperature: 60 °C) to maximize yield, total phenolic content (TPC), antioxidant capacity, and LOX (lipoxygenase) inhibitory activity. …”
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Assessment of Green Extraction Techniques in the Utilization of Oak Tree (<i>Quercus robur</i>) and Mugwort (<i>Artemisia vulgaris</i>) Biomass for the Production of Bioactive Extr... by David Villanueva-Bermejo, Diego Martín Hernández, Elvis Judith Hernández, Susana Santoyo, Tiziana Fornari

“…The aim of this study was to investigate the suitability of Pressurized Liquid Extraction (PLE) and Supercritical Fluid Extraction (SFE) for <i>Quercus robur</i> bark and <i>Artemisia vulgaris</i> extraction. …”
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Chemical composition of the discharge fluid from IDDP-2, Reykjanes, Iceland by I. Galeczka, I. Galeczka, F. Óskarsson, K. G. Mesfin, J. E. Jónsson

“…It was drilled in 2016 and 2017 as part of the Iceland Deep Drilling Project (IDDP), which aim has been to assess the economic viability of supercritical fluids utilization. Well testing, temperature and pressure logging of RN-15/IDDP-2 together with sampling of the discharge fluid was carried out in 2022 to investigate the well production properties and its feeding aquifers. …”
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