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401
Impact of Different Land-Use Systems on Soil Physicochemical Properties and Macrofauna Abundance in the Humid Tropics of Cameroon
Published 2019-01-01“…The land-use types included secondary forest (SF), oil palm plantation (PP), banana plantation (BP), sugarcane plantation (SP), and rubber plantation (RP). …”
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402
Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia
Published 2024-01-01“…The results of this study were that AEZ in Jombang district is dominated by Zone IV with a slope of <8% (66.69%), consisting of paddy, corn, soybeans, and sugarcane commodities. Zone III with a slope of 8–15% (1.77%) consists of mango, banana, and corn commodities. …”
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403
Global Transcriptomic Analysis of Inbred Lines Reveal Candidate Genes for Response to Maize Lethal Necrosis
Published 2025-01-01“…RNA-Seq revealed differentially expressed genes in response to infection by maize chlorotic mottle virus (MCMV) and sugarcane mosaic virus (SCMV), the causative agents of MLN. …”
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404
Comparing low-cost activated carbon made from coffee waste and bagasse to remove heavy metals and methylene blue dye
Published 2025-01-01“…This study investigated the cost-effective removal of Fe, Cu, and MB dye from wastewater by utilizing sugarcane bagasse activated carbon (SCBAC) and espresso coffee waste activated carbon (ECWAC). …”
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405
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406
Indoor Air Exposure to Multiple Agricultural Pesticides Potentially Posing the Highest Risk to Young Children
Published 2021-06-01“…This case study assessed such exposure and its risks by sampling and analyzing the air inside the homes of 15 pesticide applicators and 12 non-applicators in Swazi communities surrounded by nearby (~200 m) sugarcane fields on pesticide spraying days. Applying liquid chromatography with tandem mass spectrometry (LC-MS/MS) to the samples revealed mean ametryn, atrazine, pendimethalin and 2,4-dichlorophenoxyacetic acid (2,4-D) concentrations of 0.75, 0.32, 0.57 and 0.004 µg m−3, respectively, in the applicator households and corresponding values of 0.19, 0.03, 0.04 and 0.003 µg m−3, respectively, in the non-applicator households. …”
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407
New Genomic Approaches to Enhance Biomass Degradation by the Industrial Fungus Trichoderma reesei
Published 2018-01-01“…We also discuss new perspectives about control of secretion and cellulase expression based on RNA-seq and functional characterization data of T. reesei growth in different carbon sources, which comprise glucose, cellulose, sophorose, and sugarcane bagasse.…”
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408
Fusion of Remotely Sensed Data with Monitoring Well Measurements for Groundwater Level Management
Published 2025-01-01“…Our case study focused on mapping groundwater table depth to improve water management and planning in a mixed land use area in Southeast Brazil that is occupied by sugarcane crops, silviculture (Eucalyptus), regenerating fields, and natural vegetation. …”
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409
Removal of heavy metals in industrial wastewater using adsorption technology: Efficiency and influencing factors
Published 2025-02-01“…Among the most efficient adsorbents are acacia cellulose lignin with 99.8% Cr, bentonite clay with 99% Cu, 96% Cd, and 99% Pb, modified sugarcane bagasse with 96.9% Cu, and activated carbon with 82.8% Cr at pH 3. …”
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410
Buffalo feed efficiency: optimizing the use of fibrous biomass carbon to enhance production while mitigating rumen methane emission
Published 2023-11-01“…Enormous agricultural biomass has been commonly available globally as a result of crop cultivation, especially those of straws, stovers, vines, and tops, as well as industrial by-products such as pineapple peels, cassava pulp, sugarcane bagasse, sorghum residues. Despite their abundance, their nutritive values contain a low crude protein level, and high lignocellulosic is additionally encountered. …”
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411
Have crops already reached peak suitability: assessing global climatic suitability decreases for crop cultivation
Published 2025-01-01“…We applied the method to evaluate the effects of climate change under two climatic scenarios (SSP2-4.5 and SSP5-8.5), using an ensemble of five general circulation models, for nine crops (Arabica coffee, cassava, common beans, common wheat, maize, plantain, rice, sorghum and sugarcane) for four periods of time: past (1995–2014), present day (2015–2034), medium term (2040–2059), long term (2080–2099). …”
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412
Response of alcohol fermentation strains, mixed fermentation and extremozymes interactions on wine flavor
Published 2025-01-01Get full text
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413
Optimizing fodder yield and quality through integrated organic nutrient amendments in multi-crop system
Published 2025-02-01Get full text
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