Alcohol abuse in gastroenterological patients by M. V. Mayevskaya, I. G. Bakulin, A. A. Chirkov, Ye. O. Lyusina, V. D. Lun’Kov

“…Thirty-two percent of patients had liver cirrhosis of toxic and viral etiology, 18% had chronic toxic and viral hepatitis, 11% - non-alcoholic fatty liver disease and various biliary diseases respectively, chronic pancreatitis and chronic gastritis subgroups represented 6% of all patients each, irritable bowel syndrome and gastroesophageal reflux disease - 4% each, primary biliary cirrhosis, hepatocellular carcinoma, stomach and duodenal peptic ulcer disease - 2%. According to doctors opinion strong correlation between between alcohol consumption and disease development was present in 22,2% of men and 8,7% of women. …”
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Evaluation of wheat products with high flavonoid content: justification of importance of marker-assisted development and production of flavonoid-rich wheat cultivars by E. K. Khlestkina, N. I. Usenko, E. I. Gordeeva, O. I. Stabrovskaya, I. B. Sharfunova, Y. S. Otmakhova

“…For the extraction of anthocyanins conditions were simulated most similar to those in the process of digestion in the stomach, in order to assess the amount of assimilable anthocyanins. …”
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Clinical Observation of Auricular Acupressure Combined with Transcranial Direct Current Stimulation for Nicotine Dependence by KUANG Hongjun, FU Shanshan, HUANG Qian, YANG Layuan, YUAN Yangyang, YUAN Nan, LIU Minquan, TANG Jian, FANG Chuang, ZHONG Feng

“…In the auricular acupressure group, vaccaria segetalis were applied at the point representing the lung,stomach, shenmen, mouth, pizhixia and heart. The patients were asked to self-administrate auricular acupressure for two minutes per session, five times a day. …”
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The molecular receptor NKBB enhances the persistence and anti-hepatocellular carcinoma activity of GPC3 CAR-T cells by Minghao Sui, Tiantian Liu, Xuanli Song, Ji Li, Han Ding, Yuqian Liu, Xinyu Wang, Huimin Liu, Yuchan Xue, Jianni Qi, Miao Zhang, Songbo Zhao, Qiang Zhu

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Effect of Bian-stone hot ironing-massage and Chinese herbal medicine penetration combined with auricular acupoint sticking and pressing on relief of incomplete intestinal obstructi... by ZHANG Lihua (张丽华), XUE Li (薛丽), HUANG Yanping (黄砚萍), WANG Guifang (王贵芳)

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Global research trends in Chinese medicine for the treatment of non-alcoholic fatty liver disease (NAFLD): A bibliometric study by Kangjie li, Jie Wang, Ming Dang, Runxin Ren, Maomao Fu, Jing Wang, Qiao Zhang, Chongbo Zhao

“…Lipid metabolism improvement occurs through the regulation of spleen and stomach functions, promoting lipolysis. Furthermore, TCM regulates intestinal microbiota, restoring microbial balance and enhancing intestinal barrier function. …”
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Global esophageal cancer epidemiology in 2022 and predictions for 2050: A comprehensive analysis and projections based on GLOBOCAN data by Ling Qi, Mengfei Sun, Weixin Liu, Xuefeng Zhang, Yongjun Yu, Ziqiang Tian, Zhiyu Ni, Rongshou Zheng, Yong Li, Xiangxiang Pan

“…Adopting a healthy lifestyle, including reducing tobacco and alcohol intake, avoiding moldy foods, and increasing intake of fresh fruits and vegetables, can help reduce the risk of stomach and esophageal cancer. In addition, the development and implementation of evidence-based and effective public health policies are critical to reducing the global disease burden of esophageal cancer.…”
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Investigating the Effect of Different Levels of Butyric Acid Glycerides and Clove Oil on Growth Performance, Blood Parameters and Tibia Bone Characteristics of Broiler Chickens by Seyyedeh azam khatami, Mir Daryoush Shakouri, Nemat Hedayat Evrigh

“…Coating of organic acids prevents their dissociation and digestion in the stomach so that the biological effect of organic acids reaches the distal parts of the gastrointestinal tract and is effective in intestinal microflora and mucosal morphology. …”
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Application of gastrointestinal decompression method in determining tip position of the triple-lumen nasointestinal tube in critically ill patients (胃肠减压法在危重症患者三腔鼻肠管位置判断中的应用)... by WANG Zhimin (王志民), LI Xuejing (李雪晶), QIAO Shouang (乔首昂)

“…The patients were divided into an experimental group and a control group, where the experimental group used a gastrointestinal decompression device to connect the suction cavity with the opening in the stomach, and combined with auscultation and liquid reflux to measure pH value to determine whether the tip of the catheter passed through the pylorus; The control group only used auscultation and pH measurement with liquid reflux to determine whether the catheter position passed through the pylorus. …”
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Evaluation of corn steep liquor on the digestibility and growth performance of juvenile common carp strain Sinyonya by Dodi Hermawan, Lukman Anugrah Agung, Indah Juwita Sari, Haeru Wahyudin, Immanuel Tarigan

“…The additional dose of CSL reduced feed pH and stomach pH compared to the control due to the lactic acid content. …”
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Application effect of Zhulianhua Gargle in oral care of inpatients with hyperthermia syndrome (竹连花含漱液在实热证住院患者口腔护理中的应用效果) by HAO Tiantian (郝天天), WEI Jinrong (魏金荣), ZHANG Lingyan (张玲燕), QIU Shuang (邱爽), ZHAO Wei (赵伟), GENG Tong (耿桐)

“…Methods From January 2022 to December 2023, 240 hospitalized patients with phlegm-heat stagnation lung syndrome, intestinal damp-heat syndrome, damp-heat obstructing syndrome, and liver-stomach depression heat syndrome were selected and divided into 2 groups, with 120 cases in each group by random number table method. …”
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Hesperidin enhances broiler growth performance by augmenting gastric acid secretion via the proton pump pathway by Yunfei Li, Mingyuan An, Shasha Wan, Yifan Li, Yusong Du, Yufei Zhao, Huimin Li, Qingzhen Zhong, Zewei Sun

“…The inclusion of hesperidin in broiler diets leads to significant improvements in stomach development and lactic acid content, while pH and hydrochloric acid content exhibit opposite trends (P < 0.05). …”
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Effects of Density Stress on Growth and Physiology of Epinephelus fuscoguttatus ♀×Epinephelus lanceolatus ♂ by Xianhong ZHANG, Wenyang LI, Baoliang LIU, Fan FEI, Xiaoqiang GAO, Ran GUO, Shuquan CAO, Zhiwen ZHU

“…Before testing the corresponding indicators, the brain, liver, intestine, stomach, and kidney were frozen in liquid nitrogen. …”
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Retrospective study on the effect of adding heparin sodium saline at different time points on improving severe coagulation in dialyzers (不同时间点追加肝素钠盐水对透析器重度凝血改善作用的回顾性研究)... by LI Linyang (李林洋), WANG Xinhui (王新慧), LI Hao (李昊), HUANG Yanping (黄砚萍), YU Renhuan (余仁欢)

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Le fromage en Gaule à l’âge du Fer et à l’époque romaine : état des lieux pour sa production et analyse de sa place dans le monde antique by Alain Ferdière, Jean-Marc Séguier

“…It was, of course, necessary to clearly define the subject, certainly within its temporal and spatial limits as just indicated, as well as with regard to the nature of this product, “invented” by our predecessors as early as the dawn of the Neolithic: the processing of milk –taken from sheep, goats or cattle, without our being able to differentiate– that takes place naturally in the stomachs of young suckling ruminants, a process that is then copied by humans for their own benefit. …”
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