Showing 121 - 133 results of 133 for search '"resveratrol"', query time: 0.08s Refine Results
  1. 121

    <i>Vibrio vulnificus</i>—A Review with a Special Focus on Sepsis by Marcello Candelli, Marta Sacco Fernandez, Cristina Triunfo, Andrea Piccioni, Veronica Ojetti, Francesco Franceschi, Giulia Pignataro

    Published 2025-01-01
    “…Alternative therapeutic approaches under investigation include natural compounds such as resveratrol and the application of antimicrobial blue light. …”
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  2. 122

    Phenolics from grapefruit peels inhibit HMG-CoA reductase and angiotensin-I converting enzyme and show antioxidative properties in endothelial EA.Hy 926 cells by Ayokunle O. Ademosun, Ganiyu Oboh, Sabina Passamonti, Federica Tramer, Lovro Ziberna, Aline Augusti Boligon, Margareth Linde Athayde

    Published 2015-06-01
    “…The HPLC analysis revealed the presence of flavonoids (quercetin and kaempferol), phenolics acids (resveratrol, gallic acid, ellagic acid and caffeic acid) and tannin (catechin). …”
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  3. 123

    Polydatin-Induced Shift of Redox Balance and Its Anti-Cancer Impact on Human Osteosarcoma Cells by Alessio Cimmino, Magda Gioia, Maria Elisabetta Clementi, Isabella Faraoni, Stefano Marini, Chiara Ciaccio

    Published 2024-12-01
    “…This study explores, for the first time, the redox-dependent anticancer effects of Polydatin (PD), a glucoside derivative of resveratrol, on the human Osteosarcoma (OS) cells SAOS-2 and U2OS. …”
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  4. 124

    New epigenome players in the regulation of PCSK9-H3K4me3 and H3K9ac alterations by statin in hypercholesterolemia by Sushmitha Duddu, Yash T. Katakia, Rituparna Chakrabarti, Pooja Sharma, Praphulla Chandra Shukla

    Published 2025-01-01
    “…Combining statin and OICR-9429 or resveratrol improved the overall uptake of LDL by hepatocytes. …”
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  5. 125

    Red wine maceration with grapevine-cane residues: Influence of format and toasting level by Verónica R. Olate-Olave, Liudis L. Pino-Ramos, Paula A. Peña-Martínez, Ricardo I. Castro, Marcelo Muñoz-Vera, Sergio Reyes-Manríquez, Gerard Casaubon, V. Felipe Laurie

    Published 2025-02-01
    “…The results show that the canes analyzed are rich in phenolics such as trans-ε-viniferin and trans-resveratrol (i.e., 30.1 ± 0.2 and 5.3 ± 0.1 mg/g extract respectively), and that their maceration in red wine, produced variable outcomes depending mainly on the format employed. …”
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  6. 126

    Status Epilepticus due to Intraperitoneal Injection of Vehicle Containing Propylene Glycol in Sprague Dawley Rats by Evon S. Ereifej, Seth M. Meade, Cara S. Smith, Keying Chen, Nanette Kleinman, Jeffrey R. Capadona

    Published 2017-01-01
    “…Nine-week-old, 225–250 gram male rats were reported to experience tremor progressing to seizures within minutes after given injections of resveratrol (30 mg/kg) dissolved in a 40 : 60 propylene glycol/corn oil vehicle solution by direct intraperitoneal (IP) slow bolus injection or via a preplaced intraperitoneal catheter. …”
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  7. 127

    A Comprehensive Review on Current Knowledge and Future Potential of Topical Therapies in Breast Cancer Treatment by N. Bharathi Sai Thilagam, V.P. Karthik, R. Gnanasambandan, C. Sowmya

    Published 2025-01-01
    “…Tamoxifen nanoemulgels and microneedle arrays with resveratrol further enhanced localized delivery, These therapies have gained patient acceptance due to their non-invasive nature, lack of gastrointestinal side effects, ease of application, and favourable safety and therapeutic profiles and setting a new benchmark for innovative and patient-friendly treatments. …”
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  8. 128

    Punicalagin prevents obesity-related cardiac dysfunction through promoting DNA demethylation in mice by Shengjie Pei, Run Liu, Qingqing Ma, Peng Jiang, Xin He, Zhongshi Qi, Jiacheng Fang, Xu Yang, Zirui Yao, Xiaoqian Liu, Xianfeng Jing, Lei Chen, Duo Li

    Published 2024-05-01
    “…C57BL/6J mice were fed with standard diet, high-fat diet (HFD), HFD supplemented with resveratrol, low-dose PU (LPU) and high-dose PU (HPU) for 8 weeks. …”
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  9. 129

    Icariin modulates osteogenic and adipogenic differentiation in ADSCs via the Hippo-YAP/TAZ pathway: a novel therapeutic strategy for osteoporosis by Shaozi Lin, Zuyu Meng, Mei Wang, Zixuan Ye, Mengsha Long, Yiyao Zhang, Fang Liu, Hongling Chen, Menghan Li, Jiajia Qin, Haiquan Liu

    Published 2025-01-01
    “…Third-generation ADSCs were divided into five groups: control, resveratrol (100 μmol/L), and four ICA treatment groups (1, 10, 50, and 100 μmol/L). …”
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  10. 130

    Impact of Organic Agriculture on the Quality of Grapes (Syrah and Tempranillo) Harvested in Guanajuato, Mexico: Relationship Between Soil Elemental Profile and Grape Bioactive Prop... by Fabio Macías-Gallardo, Tannia Alexandra Quiñones-Muñoz, Raúl Miranda-Avilés, Luis Felipe Ramírez-Santoyo, Gabriela Ana Zanor, César Ozuna

    Published 2025-01-01
    “…The ORG vineyard presented higher moisture (4.50–5.72%), clay (31.70–40.55%), organic matter (OM) (9.44–11.01%), P (108.72–122.16 mg/kg), N (0.27 mg/kg), and oxides (Fe<sub>2</sub>O<sub>3</sub>, SiO<sub>2</sub>, MnO, TiO<sub>2</sub>) in soil and phenolic compounds (myricetin, quercetin, resveratrol, ellagic acid, others) and antioxidant capacity in grape skin and seed. …”
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  11. 131

    Polydatin retards the progression of osteoarthritis by maintaining bone metabolicbalance and inhibiting macrophage polarization by Qi Sun, Xin-Yu Nan, Hui Wang, Shuo Pan, Gang Ji, Ya-Feng Guo, Ya-Heng Zhao, Gao-Cen Li, Shao-Shi Guo, Lu-Feng Lin, Yu-Jie Jin, Xue Li Zhang, Chang-Cheng Liu, Guo-Bin Liu

    Published 2025-01-01
    “…BackgroundPolydatin (PD), also known as tiger cane glycoside, is a natural compound extracted from the Japanese knotweed plant, which is often referred to as white resveratrol. It exhibits anti-inflammatory, antioxidant, and anti-apoptotic effects in the treatment of various diseases. …”
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  12. 132

    Innovative CO2-NBs-assisted ultrasonication for the phytochemical extraction of peanut (Arachis hypoga) shells: Synthesis and characterization of CO2-nanobubbles by Nayyar Iqbal, Miral Javed, Ramy M. Khoder, Areej Areej, Renyu Zheng, Shanbai Xiong, Ibrahim Khalifa, Hassan Barakat, Youming Liu

    Published 2025-01-01
    “…HPLC analysis identified distinct peaks corresponding to polyphenolic compounds such as gallo-catechin, catechin gallate, resveratrol, and luteolin, confirming their presence and concentrations in the peanut shell extract (PSE). …”
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  13. 133