Lo más fresco de la Florida: Persimos by Claudia Peñuela

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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Nutrition for Health and Fitness: Sodium in Your Diet by Linda B. Bobroff

“…Includes references, sodium intake checklist, and recipes for low sodium foods. Published by the UF Department of Family, Youth and Community Sciences, October 2010. …”
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Lo más fresco de Florida: Nueces (pecans) by Claudia Peñuela

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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Lo más fresco de la Florida: Tomates by Claudia Peñuela, Jennifer Hillan

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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Recreational Harvesting of the Florida Bay Scallop: Citrus County by Savanna Barry

“… This handy brochure includes a full-color map identifying access routes to the boat ramps and marinas in Citrus County near Homosassa and Crystal River, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Recreational Harvesting of the Florida Bay Scallop: Citrus County by Savanna Barry

“… This handy brochure includes a full-color map identifying access routes to the boat ramps and marinas in Citrus County near Homosassa and Crystal River, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Recreational Harvest of the Florida Bay Scallop: Pasco County by Savanna C. Barry

“… This useful brochure written by Brittany Hall-Scharf and published by the UF/IFAS Extension Florida Sea Grant College Program includes a full-color map identifying access routes to the boat ramps and marinas in Pasco County, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Recreational Harvest of the Florida Bay Scallop: Wakulla County by Savanna Barry

“… This handy brochure includes a full-color map identifying access routes to the boat ramps and marinas in Wakulla County, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Lo más fresco de Florida: Nueces (pecans) by Claudia Peñuela

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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Recreational Harvest of the Florida Bay Scallop: Wakulla County by Savanna Barry

“… This handy brochure includes a full-color map identifying access routes to the boat ramps and marinas in Wakulla County, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Le magazine Fémina (1933-1938) : cuisine et gestion domestique au Portugal by Isabel Drumond Braga

“…The main goal of this paper is the study of cooking recipes and domestic management, in order to understand how the magazine articles could serve the knowledge of women in the upper and middle classes and be an instrument of female training and discipline.…”
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Recreational Harvesting of the Florida Bay Scallop: Wakulla County by Savanna Barry

“… This handy brochure includes a full-color map identifying access routes to the boat ramps and marinas in Wakulla County, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Recreational Harvest of the Florida Bay Scallop: Hernando County by Brittany Hall-Scharf

“…Also find the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. https://edis.ifas.ufl.edu/sg148 Revised May 2019. …”
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Recreational Harvest of the Florida Bay Scallop: Hernando County by Brittany Hall-Scharf

“…Also find the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. https://edis.ifas.ufl.edu/sg148 Revised May 2019. …”
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Recreational Harvesting of the Florida Bay Scallop: Steinhatchee and Keaton Beach areas, Taylor County by Victor J. Blanco

“… A full-color map identifying access routes to the boat ramps and marinas in southern Taylor County near Steinhatchee and Keaton Beach, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. https://edis.ifas.ufl.edu/sg146 …”
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Fresh Meat Selection for Consumers by Chad Carr, Ed Jennings, Larry Eubanks

“…AN229, a 5-page illustrated fact sheet by Chad Carr, Ed Jennings, and Larry Eubanks, aims to provide consumers with a solid working knowledge of fresh meat terminology so that they can select meat cuts that will perform desirably in all recipes. Includes references. Published by the UF Department of Animal Science, October 2009. …”
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Study on the Key Technologies of Mobile Application Development by Yingqi Wei, Weiping Lin, Shaolong Yang

“…By studying the key characteristics of mobile internet applications，the agile development of mobile and the tendency of technologies，the recipes of successful mobile development were analyzed.…”
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Recreational Harvest of the Florida Bay Scallop: Steinhatchee and Keaton Beach areas, Taylor County by Victor J. Blanco

“… This useful brochure includes a full-color map identifying access routes to the boat ramps and marinas in southern Taylor County near Steinhatchee and Keaton Beach plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Healthy Eating: Drink to Your Health by Jennifer Hillan, Emily Minton, Linda B. Bobroff

“…This 2-page fact sheet is a major revision which provides a variety of refreshing and exciting smoothie and shake recipes as well as preparation tips. Written by Jennifer Hillan, Emily Minton, and Linda B. …”
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Recreational Harvest of the Florida Bay Scallop: Steinhatchee and Keaton Beach areas, Taylor County by Victor J. Blanco

“… This useful brochure includes a full-color map identifying access routes to the boat ramps and marinas in southern Taylor County near Steinhatchee and Keaton Beach plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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