La folie de l’arc-en-ciel ou la longue errance de Bwila by Claudie Haxaire

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YÖRESEL YEMEKLERİN SÜRDÜRÜLEBİLİRLİĞİNDE STANDART REÇETELENDİRMENİN ÖNEMİ: KASTAMONU MUTFAĞI ÖRNEĞİ - THE IMPORTANCE OF STANDARDIZED RECIPES ON SUSTAINABILITY OF LOCAL FOODS: A CASE STUDY FROM KASTAMONU CUISINE by Aydoğan Aydoğdu, Metin Mızrak

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Optimizing Carbonation Hardening for Lightweight Concrete by Olexander Gara, Anatoliy Gara, Andrii Kolesnykov, Khrystyna Moskalova

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Environmental impact assessment of rapeseed production using the LCA method: Part two: Life cycle impact assessment by Kiš Ferenc, Đurišić-Mladenović Nataša, Marjanović-Jeromela Ana

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Effect of Tiaoxin Recipe on Memory Learning and Synaptic Plasticity in APP/PS1 Double Transgenic Alzheimer's Disease Mice based on αCaMKⅡ-CREB-BDNF Signal Pathway by Xiaowen WANG, Hong QIAN, Chunjuan SHEN, Yanjun LI, Haixin YUAN, Jian WANG

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Shen Shuai II recipe improves renal hypoxia to attenuate renal injury in 5/6 renal ablation/infarction rats and effect evaluation using blood oxygenation level-dependent functional magnetic resonance imaging by Yizeng Xu, Fang Lu, Meng Wang, Lingchen Wang, Chaoyang Ye, Shuohui Yang, Chen Wang

Subjects: “…Shen Shuai II recipe…”
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The Effects of Garlic and Red Chilli Pepper Powder on Physicochemical, Microbiological, and Sensory Properties of Cincalok by Risa Nofiani, Novi Maulidi Syahmurdiandi, Puji Ardiningsih

“…The crude protein, pH, and free fatty acid (FFA) of recipe C were significantly different (p<0.05) from recipes A and B. …”
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Healthy Eating: Cooking for One by Emily Minton

“…You may think that cooking for one is a difficult task because most recipes are intended to serve four or more people. …”
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Healthy Eating: Cooking for One by Emily Minton

“…You may think that cooking for one is a difficult task because most recipes are intended to serve four or more people. …”
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Automatic summarization of cooking videos using transfer learning and transformer-based models by P. M. Alen Sadique, R. V. Aswiga

“…Abstract The proliferation of cooking videos on the internet these days necessitates the conversion of these lengthy video contents into concise text recipes. Many online platforms now have a large number of cooking videos, in which, there is a challenge for viewers to extract comprehensive recipes from lengthy visual content. …”
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Les recettes de cuisine dans Châtelaine : des indices d’évolution au regard des normes du bien manger (1960 à 2009) by Jean-Philippe Laperrière

“…It is for this reason then the cooking recipes of chronicles of Châtelaine, the oldest magazine of its kind, are studied. …”
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Evaluation of the Hepatoprotective Properties of Traditional Formulations Based on Cochlospermum tinctorium Used in Benin by Appolinaire K. Dossa, Jean Robert Klotoé, Victorien Dougnon, Eric Agbodjento, Rémi Akotègnon, Fréjus Ohouko, Manoir Hounkanrin, Kévine Vodounnon, Luc V. C. Brun, Fréderic Loko

“…Among the approaches to their management is the use of traditional treatments based on the use of medicinal plants. In Benin, several recipes based on Cochlospermum tinctorium are used in the treatment of hepatitis without a real scientific basis. …”
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Investigation of the Effects of Wafer-Baking Plates on Thermal Distribution, Wafer Thickness, and Wafer Color Distribution by Uğur Köklü, Abdullah Sadık Tazegül, Fatih Serin, Gültekin Basmacı

“…Although there are many studies on the contents in the recipes of wafer products and the effects of the additives included in the recipes on the quality of the wafer sheet, there are few studies on the effects of the material type of the wafer-baking plate on the baking process. …”
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Ethnomedical Knowledge of Plants Used in Nonconventional Medicine for Wound Healing in Lubumbashi, Haut-Katanga Province, DR Congo by Bashige Chiribagula Valentin, Okusa Ndjolo Philippe, Manya Mboni Henry, Bakari Amuri Salvius, Masengu Kabeya Suzanne, Félicien Mushagalusa Kasali, Lumbu Simbi Jean Baptiste

“…From these 166 taxa, 198 healing recipes are obtained, 11 combining more than one plant. …”
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Effects of Formulation and Baking Process on Acrylamide Formation in Kolompeh, a Traditional Cookie in Iran by Fatemeh Shakeri, Somayeh Shakeri, Sajad Ghasemi, Antonio Dario Troise, Alberto Fiore

“…Thermal treatments and recipes are two critical aspects for the formation of acrylamide at ordinary household cooking conditions and industrial level. …”
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Florida Fresh: Cantaloupes by Claudia Peñuela

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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Florida Fresh: Summer Squash by Claudia Peñuela

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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Recreational Harvesting of the Florida Bay Scallop: Hernando County by Brittany Hall-Scharf

“… A full-color map identifying access routes to the boat ramps and marinas in Hernando County, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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Florida Fresh: Cucumbers by Claudia Peñuela

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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Recreational Harvesting of the Florida Bay Scallop: Hernando County by Brittany Hall-Scharf

“… A full-color map identifying access routes to the boat ramps and marinas in Hernando County, plus the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. …”
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